Your Blue Ocean

Your Blue Ocean - Tony Lorman

In this episode we talk to Tony Lorman, Regional Vice President - Europe The Red Ocean is super competitive, it is red because that’s where the sharks live, and they feed often.  It’s a fine place to be if you are a shark, and there is an abundance of food to eat.  The Red Ocean operates by the rules and whims of the sharks.   It is a frightening and uncompromising place to be.  The Blue Ocean is clear and offers space to explore and enjoy, free from the sharks and where you can find your rules, and be the best version of yourself.

Your Blue Ocean - Christina Vrentzou

In this episode we talk to Christina Vrentzou, Global Director Price to Trade & Terms, Revenue Growth Management The Red Ocean is super competitive, it is red because that’s where the sharks live, and they feed often.  It’s a fine place to be if you are a shark, and there is an abundance of food to eat.  The Red Ocean operates by the rules and whims of the sharks.   It is a frightening and uncompromising place to be.  The Blue Ocean is clear and offers space to explore and enjoy, free from the sharks and where you can find your rules, and be the best version of yourself.

Your Blue Ocean - Andrew Davies

In this episode we talk to Andrew Davies - CEO of RWG Mobile. The Red Ocean is super competitive, it is red because that’s where the sharks live, and they feed often.  It’s a fine place to be if you are a shark, and there is an abundance of food to eat.  The Red Ocean operates by the rules and whims of the sharks.   It is a frightening and uncompromising place to be.  The Blue Ocean is clear and offers space to explore and enjoy, free from the sharks and where you can find your rules, and be the best version of yourself.

Your Blue Ocean - Kristi Withers

In this episode we talk to Kristi Withers - Head of One Demand Capability and Customer Comms for Mars Wrigley The Red Ocean is super competitive, it is red because that’s where the sharks live, and they feed often.  It’s a fine place to be if you are a shark, and there is an abundance of food to eat.  The Red Ocean operates by the rules and whims of the sharks.   It is a frightening and uncompromising place to be.  The Blue Ocean is clear and offers space to explore and enjoy, free from the sharks and where you can find your rules, and be the best version of yourself.

Your Blue Ocean - Andy Clifton

In this episode we talk to Andy Clifton - the Director of Drive Markets at Proximo Spirits. The Red Ocean is super competitive, it is red because that’s where the sharks live, and they feed often.  It’s a fine place to be if you are a shark, and there is an abundance of food to eat.  The Red Ocean operates by the rules and whims of the sharks.   It is a frightening and uncompromising place to be.  The Blue Ocean is clear and offers space to explore and enjoy, free from the sharks and where you can find your rules, and be the best version of yourself.