Three Guys Walk into Culinary School Podcast

Ep. 18 - Eyes on the pies, it’s Thanksgiving!

27 min · 26 de nov de 2024
Portada del episodio Ep. 18 - Eyes on the pies, it’s Thanksgiving!

Descripción

In this episode we discuss our Thanksgiving plans, including cooking traditions, the pros and cons of catering, and the significance of family recipes. We get into the good, the bad, and the ugly of thanksgiving food, including pie preferences, essential side dishes and the strangely popular ambrosia salad, highlighting the emotional connections tied to food and family. The discussion also touches on wine pairings for the holiday feast so you’re ready whether you’re a host or guest for Turkey Day! #culinaryschool #3guysWICS #thanksgivingjoy #culinaryschool #foodtraditions #familyrecipes #catering #pies #dessert #cookingtips #holidaymeals #foodpodcast #Thanksgiving #food #ambrosiasalad #turkey #side dishes #traditions #wine pairing #family #gratitude

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21 episodios

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Ep. 21 - Paczki Drunk Love

In this episode Tim introduces us to the newest member of the family, Paczki! A listener submitted tweet sparks a convo on rude restaurant services and why this is even a thing? We have fun trying out our new segment “86 or All Day!” where we discuss new popular food trends and topics, including a fun story on how a heart shaped pizza on Valentine’s Day led to a long lasting relationship. One of our own is taken to “Food Court” for hoarding something very specific (and useful, if you ask him).  #food #culinaryschool #heart-shaped food #ruderestaurants #Subway #cookies #mint #diningexperience #culinarytrends #icecream #Whopperator #BurgerKing #butterscotch #DonJulio #Popeyes #foodcourt #hoarding #chopsticks #culinaryschool #foodtrends #86 #AllDay #86orAllDay #paczki

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episode Ep. 20 - I saw on the internet! artwork

Ep. 20 - I saw on the internet!

3 Guys is back after a busy holiday season and we are excited to be back recording! We discuss United Airlines’ clap back with its own collaboration with Magnolia Cupcakes! We share our 2025 kitchen goals! Tim makes beer bread. Jimmy shares some stuffed bread videos he thinks looks amazing. And we have a new segment called “I saw it on the internet!” where we try weird food pairings we see online! finally we share a story of something you do not expect to see in a Chicago supermarket.  #culinaryschool #cookinggoals #NewYearResolutions #kitchentips #foodtrends #cookingtechniques #culinaryexperiences #fooddiscussions #cookingchallenges #inductioncooking #kitchentools #beerbread #recipes #tastetesting #foodtrends #coyotes #grocerystores #culinaryschool #foodexperiments #UnitedAirlines #Aldi #MagnoliaCupcakes #BananaPudding #cateringevent

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episode Ep. 19 - We’re going to need another place setting! artwork

Ep. 19 - We’re going to need another place setting!

In this episode, we recap our Thanksgiving experiences, discussing the joys and challenges of catering, the newfound love one of us has for the Honey Baked Ham Company, and the importance of family gatherings. One of the guys shares some REALLY BIG news! The conversation shifts to the topic of introducing children to diverse foods, with insights on how to encourage adventurous eating. Finally, they explore fast food innovations, including a unique collaboration between Shake Shack and Delta Airlines, sparking a lively debate about culinary creativity. We end the episode sharing our favorite kitchen equipment that makes great gift ideas for this holiday season! Everything from stocking stuffers to small appliances, we got you covered for the cook in your life.   #ThanksgivingRecap #CulinarySchool #Family #FoodTrends #Cooking #KidsandFood #FastFood #WhiteCastle #ShakeShack #McRib #CulinaryGifts #KitchenGadgets #FoodTrends #HolidayShopping #CookingTools #TheHoneyBakedHamCo #CateredMeals #Delta #3GuysWICS #Vitamix #KitchenAid #CuisinArt

10 de dic de 202434 min
episode Ep. 18 - Eyes on the pies, it’s Thanksgiving! artwork

Ep. 18 - Eyes on the pies, it’s Thanksgiving!

In this episode we discuss our Thanksgiving plans, including cooking traditions, the pros and cons of catering, and the significance of family recipes. We get into the good, the bad, and the ugly of thanksgiving food, including pie preferences, essential side dishes and the strangely popular ambrosia salad, highlighting the emotional connections tied to food and family. The discussion also touches on wine pairings for the holiday feast so you’re ready whether you’re a host or guest for Turkey Day! #culinaryschool #3guysWICS #thanksgivingjoy #culinaryschool #foodtraditions #familyrecipes #catering #pies #dessert #cookingtips #holidaymeals #foodpodcast #Thanksgiving #food #ambrosiasalad #turkey #side dishes #traditions #wine pairing #family #gratitude

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