Forsidebilde av showet High-Fiving Flies

High-Fiving Flies

Podkast av Sarah Graham and Sean Miller

engelsk

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Les mer High-Fiving Flies

Do you have a pulse?Do you own most of your own teeth?Do you like listening to random stuff?Do you prefer laughing to crying?Are you interested in what cats think about?If you’ve answered yes to at least one of these questions, then this is your lucky day.Co-hosts Sarah Graham and Sean Miller are excited to introduce "High-fiving Flies,” a short and punchy podcast that blends creativity, random thoughts, and realities of modern-day life, offering a listening experience that is fun and doesn’t take itself too seriously.Each episode is an easily digestible 30 minutes, so should easily fit into your morning dump, coffee or walk. Or whatever else you do in 30 minutes. Hosted on Acast. See acast.com/privacy for more information.

Alle episoder

11 Episoder

episode 6. Paw-some Jingle cover

6. Paw-some Jingle

Apologies Meeting a Hero Chin hair (singular) Turning on the TV wrong for 2.5 years High-Fiving Flies are co-hosts Sarah Graham and Sean Miller. A short and punchy podcast that blends creativity, random thoughts, and realities of modern-day life particularly mental health, offering a listening experience that is fun and doesn’t take itself too seriously. Sarah: https://linktr.ee/sarahgraham_art Sean: https://www.instagram.com/__clowndisco Get in contact by emailing us at highfivingflies@gmail.com Mr Bingo https://www.instagram.com/mr_bingstagram/ Cat Letters jingle colab: Sean on vocals https://www.instagram.com/__clowndisco Bob pulled it all together https://www.instagram.com/whilom_music/ Ollie did the mastering https://www.instagram.com/ollie_turbitt/ Son of a B*tch https://southwarkplayhouse.co.uk/productions/son-of-a-bitch/ https://www.instagram.com/annamorriscomedian ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.

6. mars 2025 - 46 min
episode 5. Jazz... Niiice cover

5. Jazz... Niiice

Fake fainting Wigs, swigs and jigs Resolutions WHEN YOU WANT Jazz Samaritans High-Fiving Flies are co-hosts Sarah Graham and Sean Miller. A short and punchy podcast that blends creativity, random thoughts, and realities of modern-day life particularly mental health, offering a listening experience that is fun and doesn’t take itself too seriously. Sarah: https://linktr.ee/sarahgraham_art Sean: https://www.instagram.com/__clowndisco Get in contact by emailing us at highfivingflies@gmail.com This is the guy who winds up scammers.   https://www.youtube.com/@kitbogashow DOMi & JD BECK - TWO SHRiMPS https://www.youtube.com/watch?v=JdgzUYjBy0A The movie about Teflon (Dark Waters) https://www.imdb.com/title/tt9071322/ The Substance https://www.imdb.com/title/tt17526714/ Samaritans Whatever you're going through, call us free any time, from any phone, on 116 123. ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.

23. jan. 2025 - 51 min
episode 3. Bread phobia cover

3. Bread phobia

Advice flow diagram. Singing cat Radio 2 shame. Bread phobia. Chess addiction. High-Fiving Flies are co-hosts Sarah Graham and Sean Miller. A short and punchy podcast that blends creativity, random thoughts, and realities of modern-day life particularly mental health, offering a listening experience that is fun and doesn’t take itself too seriously. Sarah: https://linktr.ee/sarahgraham_art Sean: https://www.instagram.com/__clowndisco Get in contact by emailing us at highfivingflies@gmail.com If you want to try out Andi's (https://www.instagram.com/_andi.blkr_) bread recipe: No Knead Bread Recipe Ingredients:  750g strong bread flour  3tsp fine sea salt (or mix table salt)  7g fast action yeast  500ml warm water  Method 1. Mix all ingredients in a large bowl until all flour is combined.  2. Cover with cling film and leave overnight (8-12 hrs). It's okay to leave longer.  3. Dough will be double in size and bubbly.  4. Tip dough onto floured tea towel/baking paper and cover with another floured towel & leave for 2 hours. Put into a ball shape.  5. Heat oven to 220°C and put in casserole dish for 30 mins.  6. After 30 mins, take out casserole dish and carefully tip in dough, with the bottom of dough facing upwards.  7. Cook for 30 mins with lid on. Remove lid after 30 mins and cook for a further 30 mins.  8. Remove from oven and put bread on cooling tray. When cooled store in a bread bag or wrap in tea towels. ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.

7. nov. 2024 - 40 min
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