The Feedfeed

This week on the podcast, we are joined by Caitlin Prettyman aka @Kalefornia_Kravings [https://www.instagram.com/kalefornia_kravings/?hl=en]. Caitlin is the creator & recipe developer behind the very popular recipe blog, Kalefornia Kravings [https://kaleforniakravings.com/], and is also now a brand new cookbook author [https://kaleforniakravings.com/grab-my-new-cookbook/]! We discussed how she fell in love with developing recipes, what her experience was like writing a cookbook, and much more! Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member [http://heritageradionetwork.org/donate]! The Feedfeed is Powered by Simplecast [http://simplecast.com/].

Rick Martinez [https://www.rick-martinez.com/] is a celebrated cookbook author, New York Times best-seller, beloved cook, and food personality. Rick's Mexican heritage is spotlighted in his cookbooks, TV show hosting gigs, and in his online recipe content. On this episode, we talk about his illustrious career, his future goals, as well as some of his favorite foods! Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member [http://heritageradionetwork.org/donate]! The Feedfeed is Powered by Simplecast [http://simplecast.com/].

Pooja Bavishi [https://www.instagram.com/pooja_bavishi_/?hl=en] is the Founder and CEO of Malai [https://www.malai.co/], an artisanal ice cream company with flavors inspired by nostalgic, aromatic spices and South Asian ingredients, based in Brooklyn, New York. Pooja founded Malai when she discovered that the same spices of her childhood – such as ginger, rose petals, saffron, and cardamom - could be used to robustly flavor ice creams in a way that she had never tasted before. On this episode, we chat all things ice cream, as well as Pooja's culinary journey and inspirations! Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member [http://heritageradionetwork.org/donate]! The Feedfeed is Powered by Simplecast [http://simplecast.com/].

Sydney Buck is a talented private chef, and owner of BuckWildKitchen [https://www.instagram.com/buckwildkitchen/?hl=en] - her brand for popups and other culinary work. On this week's episode, we talk about Sydney's time as a contestant on Hulu’s Secret Chef [https://press.hulu.com/shows/secret-chef/]! Sydney loves to lean into Mexican and Asian cuisines, and also has a passion for sustainable and seasonal cooking. Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member [http://heritageradionetwork.org/donate]! The Feedfeed is Powered by Simplecast [http://simplecast.com/].

James Park (aka Jamesy [https://www.instagram.com/jamesyworld/?hl=en]) is a food writer and chili crisp devotee, constantly exploring his identity through Korean cooking. He has gained a devoted following for his inventive recipes, cheerful video content, and infectious love for all things food. On this week's episode, we talk about his brand new cookbook - called Chili Crisp [https://www.amazon.com/Chili-Crisp-Recipes-Garlicky-Cravings/dp/1797219766/ref=asc_df_1797219766/?tag=hyprod-20&linkCode=df0&hvadid=652441879576&hvpos=&hvnetw=g&hvrand=12319701909246165141&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9003465&hvtargid=pla-2008597850608&psc=1&mcid=6531022e1dfd37c4a26fcd3b328d7e79] - and why this ingredient is such an important part of his cooking! Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member [http://heritageradionetwork.org/donate]! The Feedfeed is Powered by Simplecast [http://simplecast.com/].