Talk Shifty to Me
Katie and Lindsey discuss if the massive food distributor Sysco is negatively impacting restaurant pricing, sourcing, and menu creativity.
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33 jaksot
Server Nightmare- Training
This week’s server nightmare story discusses the issues when it comes to training new and experienced bartenders.
Ego Boot Camp: Surviving the Training Trenches
Lindsey and Katie discuss the realities of training new staff and navigating ego clashes.
Server nightmare A.I
Katie and Lindsey share yelp review and Reddit stories about A.I. use in restaurants.
A.I. servers vs. Human servers
Katie and Linds discuss the future of A.I. in restaurants.
Server Nightmare 12- New Career
Join Katie and Lindsey in today's Reddit story about being burnt out and looking for something new to pivot to.
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