Jelena Belgrade of OBLUTAK, a breakfast to remember!

Ken J Cooks

Last year I had a great chat with kenji about all things koji and fermentation, he was kind enough to have me round for tea, where I met his adorable dogs :D ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.

Reiko Hashimoto

Here is a super interesting chat I had with Reiko at the beginning of the year, One thousand apologies for taking so long to post it. ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.

Jelena Belgrade of OBLUTAK, a breakfast to remember!

I have been BLOWN AWAY this year by the number of people, willingly inviting me into their homes and opening their fridges! My thanks and deepest GRATITUDE! In this episode Jelena share a cornucopia of interesting ferments and recipe ideas. Cant explain how good the breakfast was!!! Thanks again! X ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.

Car Cast

Had the pleasure of taxing Eleni Michael And Robin Sherriff to see our hero Sandor Kraut talk in Hungerford with the beautiful people of Suur Ferments. ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.

James Read of KimKong Kimchi

James Read, Kimchi aficionado talks to me about bacteria and his journey with them. ---------------------------------------- Hosted on Acast. See acast.com/privacy [https://acast.com/privacy] for more information.