The Produce Industry Podcast w/ Patrick Kelly
Who was John Francis Queeny, the broke Irish-American salesman who founded one of the most powerful and controversial companies in the history of modern agriculture - without knowing the first thing about chemistry? Why did a secret deal with Coca-Cola, a presidential letter, and a warehouse full of matches save his fledgling empire from collapse? And how does the unlikely story of a fake sweetener made from coal tar in St. Louis open a window onto the birth of the American chemical industry; from patent medicines and caffeine trials to the fossil chemistry that would one day reshape what the entire world eats? Join John and Patrick as they begin their six-part series on Monsanto - the company that started with saccharin and ended up controlling the farm - in an age when there were no labels, no regulations, and absolutely no shortage of things that could kill you... ---------- In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business ----------- Join the History of Fresh Produce Club [https://app.theproduceindustrypodcast.com/access/] for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community. Support us! * Share this episode with your friends * Give a 5-star rating * Write a review ----------- Subscribe to our biweekly newsletter here [https://historyoffreshproduce.substack.com/] for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more. ----------- Instagram, TikTok, Threads: @historyoffreshproduce Email: historyoffreshproduce@gmail.com [historyoffreshproduce@gmail.com]
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