Founding Footprints
EPISODE NOTES Food is one of the most accessible (and delightful) ways we gain insight into a culture. In this episode, we speak with Leni Sorenson, a culinary historian and farmer, whose emphasis on Black cooks and rural life ways helps frame our conceptions of food in Virginia. You can keep up with Leni Sorenson on her website: https://www.indigohouse.us/ [https://www.indigohouse.us/] And learn more about the region's historic offerings through the travel itineraries at https://www.visitcharlottesville.org/things-to-do/history-museums/founding-footprints/ [https://www.visitcharlottesville.org/things-to-do/history-museums/founding-footprints/] Founding Footprints is a production of VA250 - America: Made in Virginia [https://va250.org/] The Virginia Audio Collective [https://www.virginiaaudio.com/] at WTJU 91.1 FM [https://www.wtju.net/] Hosted by Dr. Benjamin Bernard with sound design by Sage Tanguay and music provided by Blue Dot Sessions. Virginia is for History Lovers [https://www.virginia.org/things-to-do/history-and-heritage/]
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