Tarts and Cakes and Custards, Oh my! - Life as a Pastry Chef

The Call of the Wild: Working with Nature

Do you love wildlife and getting outdoors? Ever wish your job actually demanded that you observe animals and then draw them? Well, Anna Stunkel works as an environmental educator, scientific illustrator, hawk counter, and art teacher. And those are only a few of the jobs she's had! Join us as we discuss her passion for the outdoors and the work that's kept her connected to nature.

Tarts and Cakes and Custards, Oh my! - Life as a Pastry Chef

In this episode Catherine Eliot explores all of the ingredients required for a career in the kitchen. She recounts how she got interested in pursuing a career in pastry as well as the day-to-day realities of designing desserts and whipping up artistic, delicious delicacies.

Best Laid Plans

Today I talk with Anna, an amazing student of mine. We'll discuss what it's like to be a junior in high school post-pandemic, her approach to applying to college, and what she'd like to know before committing to a career. Spoiler alert: Anna's a gem of a student. She's hard working, motivated, and mature. I'm pretty sure she's got this one in the bag!

The Part-time Gig

In this episode I talk to Kellie Burns, an artist still searching for her career, looking for the job that pays the bills and offers fulfillment. Join us as we discuss the all-too-familiar trials and drawbacks of the part-time jobs that ask too much of us and burn us out.