Welcome to Scribehound Food!

Welcome to Scribehound Food!

To celebrate the launch of Scribehound Food, channel figureheads Mark Diacono (multi-award winning writer) and Kāren Barnes (former Editorial Director of Delicious Magazine) discuss the process of putting together the team of writers, what kind of content you can expect on the platform, and why food deserves more than restaurant reviews and recipes.  Join us on the adventure - subscribe to Scribehound Food today [https://join.scribehound.com/food]