#28 - A Masterclass in Intolerance

#31 - Beer Distancing

Jason and Alex bring Ryan Bell (fan of the pod and beer group member) onto the show to taste some beers while social distancing. On this episode we try 4 local beers from breweries that are still up and running - allowing people to order online and pickup. Enjoy!

#30 - Kansas?

Jason Goes out to the the middle of the country to Tallgrass Tap House to drink with his old friend Aaron Conti. They find some tasty brews to talk about there. We also try some KC beer Co., Funkworks, and Cider Boys

#29 - Season 3!

Oh Boy was the summer good to us, but now it's time to get back to the pod. let's go! 1. DuClaw Pumpkin Retribution 2. Mispillion River Brewing Space Otter 3. Mispillion River Brewing Reach Around IPA 4. Argus Brewery Paschke Pils 5. Jeremiah Johnson Mountain Man

#28 - A Masterclass in Intolerance

We take a walk down a different path, free of all that gluten! We bring on our friend Ben Spalter (who once drank beer, but now can't have gluten) to test with us a few of these gluten-free beers. Breweries today: Glutenberg, Ground Breaker Brewing, Lakefront Brewery, Anheuser-Busch, and Ghostfish Brewing.

#27: Peaches Showdown and Dinner Throwdown

We're back! It's 2019 and we're still drinking. This episode we talk about the diversity (or lack thereof) in craft beer and the effect of the government shutdown on brewers. Beers in this episode: Dinner vs. Second Dinner by Maine Beer Co., Relsilience IPA by Down the Road Beer Co. (and others), and Peach Shakedown by Four Quarters Brewing.