9. Food Preservation 101: Back-To-Basics Beginner's Guide

12. How to Live Simply in a Complicated World

It's a complicated world out there, but a simple life at home is still possible. In this episode of the Tended podcast, I'm sharing how I practice simple living through small, practical habits. You don't have to retreat from the world or give up everything to simplify. I'm chatting about how I practice slow living and practical homemaking without overhauling my entire routine…and how you can, too. From cooking to technology and more, these are tangible and realistic ways you can simplify life amidst an increasingly complex world. JOIN THE MAILING LIST! Get my recipes, posts, and videos directly to your inbox: https://moonandmagnolia.ck.page/6b363e6987 [https://moonandmagnolia.ck.page/6b363e6987] ASK ME: Use this link to ask me any questions related to sourdough, fresh-milled flour, cooking, food preservation, and all things simple living. https://forms.gle/rgAo4prT9NFKERJq5 [https://forms.gle/rgAo4prT9NFKERJq5] FREE SOURDOUGH STARTER EBOOK: https://moonandmagnolia.ck.page/f6a9cf2cd5 [https://moonandmagnolia.ck.page/f6a9cf2cd5] IN THIS EPISODE * Why simple living still matters today * Letting go of routines that no longer simplify * How freezer meals can ease busy weeknights * Redefining what simple living really means * Making an easy pumpkin spice latte at home * Simple tips for cast iron care * Using technology to support a simple lifestyle * DIY vinegar cleaner and taking control at home * Everyday ways to practice self-sufficiency * Why simple doesn't always mean easy * How to turn leftover bread into homemade breadcrumbs * Starting your simplicity journey in the kitchen * Why memorizing a flexible weeknight recipe matters * Pivoting a meal when ingredients run out RESOURCES MENTIONED * Original Video: YouTube [https://youtu.be/MecEYCMZScg] * 50 Freezer Meals: YouTube [https://youtu.be/8-y6AU73M8U] * Tended Ep. 7 – Practical Self-Sufficient Pantry: Show Notes [https://moonandmagnolia.com/episode-7-self-sufficient-pantry/] * Tended Ep. 10 – Nine Ways to Simplify Scratch Cooking: Show Notes [https://9%20Ways%20to%20Simplify%20Scratch%20Cooking%20at%20Home%20(Episode%2010)] * Living a Self-Sufficient Life in the Suburbs: YouTube [https://youtu.be/UaNuFluLLj0] * Sourdough Breadcrumbs: Blog [https://moonandmagnolia.com/sourdough-breadcrumbs-that-work-every-time/] * Homemade Cheeseburger Helper: Blog [https://moonandmagnolia.com/homemade-cheeseburger-helper/] Enjoy the show? Don't forget to follow, rate, and review the podcast—it helps others discover these tips! And if this episode helped you, share it with a friend! LET'S CONNECT YouTube [https://www.youtube.com/@moonandmagnolia] // Blog [https://moonandmagnolia.com/] // Instagram [https://www.instagram.com/moon_and_magnolia/] // TikTok [https://www.tiktok.com/@moonandmagnolia] // Pinterest [https://www.pinterest.com/moonandmagnolia/] DISCLAIMER: This podcast episode may contain affiliate links. Any purchases from links outside of moon + magnolia may earn a commission at no additional cost to you. As part of the Amazon Associates program, links to Amazon will earn a commission at no cost to you. Thank you for supporting my content!

11. Sourdough Q&A: Common Problems Solved

In this episode of the Tended Podcast, I'm answering your top 10 sourdough questions! From starter dilemmas to dough troubles to baking techniques, we'll cover the most common challenges home bakers face. Think of this as a cozy kitchen conversation—simple, practical sourdough tips that will help you feel more confident in your baking. Whether you're just getting started or have been baking for a while, you'll find answers and encouragement here. FREE SOURDOUGH STARTER EBOOK: https://moonandmagnolia.ck.page/f6a9cf2cd5 [https://moonandmagnolia.ck.page/f6a9cf2cd5] JOIN THE MAILING LIST! Get my recipes, posts, and videos directly to your inbox: https://moonandmagnolia.ck.page/6b363e6987 [https://moonandmagnolia.ck.page/6b363e6987] ASK ME: Use this link to ask me any questions related to sourdough, fresh-milled flour, cooking, food preservation, and all things simple living. https://forms.gle/rgAo4prT9NFKERJq5 [https://forms.gle/rgAo4prT9NFKERJq5] IN THIS EPISODE * Housekeeping updates and what's new around here * Tips for understanding and managing bulk fermentation * How different flour types affect your starter * Making more or less sourdough starter depending on your needs * Where to begin if you're just getting started with sourdough * Simple ways to adjust the sour flavor in your bread * How and when to refrigerate your sourdough starter * Breaking down sourdough hydration in plain language * Using fresh-milled flour in your sourdough baking * Easy ways to add discard into any recipe * What to do if your sourdough bread comes out flat RESOURCES MENTIONED * Sourdough for Busy Bakers: Show Notes [https://moonandmagnolia.com/episode-3-simple-sourdough-for-busy-schedules/] * Fresh-Milled Flour Q&A: Show Notes [https://moonandmagnolia.com/episode-5-fresh-milled-flour-questions/] * Sourdough Recipes: Blog [https://moonandmagnolia.com/category/sourdough/] * Sourdough Tutorials: Blog [https://moonandmagnolia.com/category/bread-sourdough-basics/] * A Week in the Life of My Sourdough Starter: YouTube [https://youtu.be/jtt9cOH1RhM] * My Once-a-Week Feeding Routine: YouTube [https://youtu.be/LnFkPlQ5Og0] * How to Adjust Sour Flavor: YouTube [https://moonandmagnolia.com/how-to-make-sourdough-less-sour-includes-recipe/] | Blog [https://moonandmagnolia.com/how-to-make-sourdough-less-sour-includes-recipe/] * How to Add Discard to Any Recipe: YouTube [https://youtu.be/zG-Dh38H6ls] * How to Convert Yeast Recipes to Sourdough: Blog [https://moonandmagnolia.com/how-to-convert-any-yeast-bread-recipe-to-sourdough/] * How to Make a Sourdough Starter: Blog [https://moonandmagnolia.com/how-to-make-a-sourdough-starter-beginners-guide/] * Flour Types for Sourdough Starter: Blog [https://moonandmagnolia.com/what-types-of-flour-can-you-feed-sourdough-starter/] Enjoy the show? Don't forget to follow, rate, and review the podcast—it helps more home bakers discover these tips! And if this episode helped you, share it with a friend. LET'S CONNECT YouTube [https://www.youtube.com/@moonandmagnolia] // Blog [https://moonandmagnolia.com/] // Instagram [https://www.instagram.com/moon_and_magnolia/] // TikTok [https://www.tiktok.com/@moonandmagnolia] // Pinterest [https://www.pinterest.com/moonandmagnolia/] DISCLAIMER: This podcast episode may contain affiliate links. Any purchases from links outside of moon + magnolia may earn a commission at no additional cost to you. As part of the Amazon Associates program, links to Amazon will earn a commission at no cost to you. Thank you for supporting my content!

10. 9 Simple Habits for Easy Homemade Meals

Want to make cooking from scratch feel easier and more doable every day? In this episode, I'm sharing 9 simple habits that have transformed my kitchen routine. From meal prep strategies to sourdough tips and must-have tools, these are the habits that help me keep homemade meals on the table...even on the busiest nights. FREE 10-DAY PANTRY CHALLENGE: https://moonandmagnolia.com/10-day-pantry-challenge/ FREE SOURDOUGH STARTER EBOOK: https://moonandmagnolia.ck.page/f6a9cf2cd5 [https://moonandmagnolia.ck.page/f6a9cf2cd5] JOIN THE MAILING LIST! Get my recipes, posts, and videos directly to your inbox: https://moonandmagnolia.ck.page/6b363e6987 [https://moonandmagnolia.ck.page/6b363e6987] IN THIS EPISODE * How I stay on top of dishes so cooking doesn't feel overwhelming * Why I love cooking once and eating often * Using what you already have to reduce waste and save time * Instant Pot boiled eggs for easy breakfasts and snacks * How I keep my sourdough starter fed and ready to use * No-flour discard pancakes and other quick-use recipes * My favorite tools for everyday scratch cooking, including cast iron and stoneware * Sourdough discard pizza for busy nights * Easy ways to preserve food, from freezing to freeze drying * How I keep sourdough on hand, even when life gets busy * My go-to einkorn sourdough bread * Why flexibility and simplicity are key to making scratch cooking sustainable MENTIONED IN THIS EPISODE * 9 Habits for Easier Scratch Cooking: Blog [https://moonandmagnolia.com/easy-scratch-made-meals/] | YouTube [https://youtu.be/1PaIv_LyaiU] * Instant Pot Hard-Boiled Eggs: Blog [https://moonandmagnolia.com/how-to-make-instant-pot-hard-boiled-eggs/] * No-Flour Sourdough Discard Pancakes: YouTube [https://youtu.be/Z8myffjemAE] * How to Feed a Starter from the Fridge: Blog [https://moonandmagnolia.com/feeding-sourdough-starter-from-fridge/] * How to Make a Sourdough Starter: Blog [https://moonandmagnolia.com/how-to-make-a-sourdough-starter-beginners-guide/] * What Types of Flour You Can Feed Your Starter: Blog [https://moonandmagnolia.com/what-types-of-flour-can-you-feed-sourdough-starter/] * How Long Starter Can Stay in the Fridge: Blog [https://moonandmagnolia.com/how-long-can-sourdough-starter-stay-in-the-fridge/] * Fermented Salsa Recipe: Blog [https://moonandmagnolia.com/fermented-salsa-recipe/] * Lacto-Fermented Onions: Blog [https://moonandmagnolia.com/how-to-make-lacto-fermented-onions-easy-recipe/] * Lacto-Fermented Bell Peppers: Blog [https://moonandmagnolia.com/lacto-fermented-bell-peppers-simple-recipe-guide/] * Einkorn Sourdough Bread: Blog [https://moonandmagnolia.com/einkorn-sourdough-bread-recipe/] * Instant Pot Spaghetti: Blog [https://moonandmagnolia.com/instant-pot-spaghetti/] Enjoy the show? Don't forget to follow, rate, and review the podcast—it helps more home bakers discover these tips! And if this episode helped you, share it with a fellow sourdough-loving friend. LET'S CONNECT YouTube [https://www.youtube.com/@moonandmagnolia] // Blog [https://moonandmagnolia.com/] // Instagram [https://www.instagram.com/moon_and_magnolia/] // TikTok [https://www.tiktok.com/@moonandmagnolia] // Pinterest [https://www.pinterest.com/moonandmagnolia/] DISCLAIMER: This podcast episode may contain affiliate links. Any purchases from links outside of moon + magnolia may earn a commission at no additional cost to you. As part of the Amazon Associates program, links to Amazon will earn a commission at no cost to you. Thank you for supporting my content!

9. Food Preservation 101: Back-To-Basics Beginner's Guide

Preserving food at home may sound intimidating, but it doesn't have to be. With just a few simple methods, you can make seasonal flavors last all year long. In this episode of the Tended Podcast, I'm sharing beginner-friendly food preservation tips to help you: * Understand the basics of canning, fermenting, dehydrating, freeze drying, and freezing * Bust common food preservation myths * Learn small-batch strategies that work in any kitchen * Gain confidence to start preserving food without needing a farm or a giant pantry From a single jar of jam to a freezer meal that saves dinner, food preservation can be simple, approachable, and practical for everyday life. JOIN THE MAILING LIST! Get my recipes, posts, and videos directly to your inbox: https://moonandmagnolia.ck.page/6b363e6987 [https://moonandmagnolia.ck.page/6b363e6987] FREE SOURDOUGH STARTER EBOOK: https://moonandmagnolia.ck.page/f6a9cf2cd5 [https://moonandmagnolia.ck.page/f6a9cf2cd5] MENTIONED IN THIS EPISODE * National Center for Home Food Preservation: Website [https://nchfp.uga.edu/how/can] * Ball Canning Guides: Website [https://www.ballmasonjars.com/canning-preserving-guides.html] * Essential Canning Equipment for Beginners: Blog [https://moonandmagnolia.com/canning-equipment/] * All Lacto-Fermented Recipes: Blog [https://moonandmagnolia.com/tag/lacto-fermentation/] * All Canning Recipes: Blog [https://moonandmagnolia.com/tag/canning/] * All Freeze Drying Recipes: Blog [https://moonandmagnolia.com/tag/freeze-drying/] * 50 Freezer Meals: YouTube [https://youtu.be/8-y6AU73M8U] * All Food Preservation Videos: YouTube [https://www.youtube.com/playlist?list=PLtOGYEBJqL1LnrIEpOF46jGuilgwQdVFn] Enjoy the show? Don't forget to follow, rate, and review the podcast—it helps more home bakers discover these tips! And if this episode helped you, share it with a fellow sourdough-loving friend. LET'S CONNECT YouTube [https://www.youtube.com/@moonandmagnolia] // Blog [https://moonandmagnolia.com/] // Instagram [https://www.instagram.com/moon_and_magnolia/] // TikTok [https://www.tiktok.com/@moonandmagnolia] // Pinterest [https://www.pinterest.com/moonandmagnolia/] DISCLAIMER: This podcast episode may contain affiliate links. Any purchases from links outside of moon + magnolia may earn a commission at no additional cost to you. As part of the Amazon Associates program, links to Amazon will earn a commission at no cost to you. Thank you for supporting my content!

8. Old-Fashioned Habits That Still Save BIG Money

In a world of convenience, it's easy to forget the old-fashioned habits that once saved families big money. But many of those timeless frugal tips still work today! In this episode of the Tended Podcast, I'm sharing simple, old-fashioned habits that can help you: * Save money by growing your own food (possibly) * Cut expenses by learning simple tips for cooking from scratch * Repairing what you have and exploring ways to buy quality items for a better price * DIY, don't buy * Ramp up the nutrition in your food to make the most out of what you cook and eat From cooking from scratch to repairing and repurposing what you already have, these habits are practical, powerful, and easy to start right now. FREE SOURDOUGH STARTER EBOOK: https://moonandmagnolia.ck.page/f6a9cf2cd5 [https://moonandmagnolia.ck.page/f6a9cf2cd5] JOIN THE MAILING LIST! Get my recipes, posts, and videos directly to your inbox: https://moonandmagnolia.ck.page/6b363e6987 [https://moonandmagnolia.ck.page/6b363e6987] MENTIONED IN THIS EPISODE * Original Old-Fashioned Frugality Video: YouTube [https://youtu.be/em8LTHXhYM4] * 50 Freezer Meals: YouTube [https://youtu.be/8-y6AU73M8U] * Back-to-School Podcast: YouTube [https://youtu.be/xRo1vPrcV0Y] (or available on any podcast app) * Beginner's Guide to Milling Your Own Flour: Blog [https://moonandmagnolia.com/how-to-mill-your-own-flour/] * Fresh-Milled Sourdough Sandwich Bread: Blog [https://moonandmagnolia.com/fresh-milled-sourdough-sandwich-bread/] * Fresh-Milled Flour Recipes: Blog [https://moonandmagnolia.com/tag/fresh-milled-flour/] * Homemade Cheeseburger Helper: Blog [https://moonandmagnolia.com/homemade-cheeseburger-helper/] * Homemade Sloppy Joes: Blog [https://moonandmagnolia.com/easy-homemade-sloppy-joes-recipe/] * How To Can Crushed Tomatoes: Blog [https://moonandmagnolia.com/how-to-can-crushed-tomatoes/] Enjoy the show? Don't forget to follow, rate, and review the podcast—it helps more home bakers discover these tips! And if this episode helped you, share it with a fellow sourdough-loving friend. LET'S CONNECT YouTube [https://www.youtube.com/@moonandmagnolia] // Blog [https://moonandmagnolia.com/] // Instagram [https://www.instagram.com/moon_and_magnolia/] // TikTok [https://www.tiktok.com/@moonandmagnolia] // Pinterest [https://www.pinterest.com/moonandmagnolia/] DISCLAIMER: This podcast episode may contain affiliate links. Any purchases from links outside of moon + magnolia may earn a commission at no additional cost to you. As part of the Amazon Associates program, links to Amazon will earn a commission at no cost to you. Thank you for supporting my content!