The Last Train Home
Sean Aiken shares his experiences at the Pizza Expo in Las Vegas, discusses the challenges of opening a new restaurant, and reflects on the start of summer in New York City. He also addresses the issue of water safety at the beach and encourages caution during the summer season. Takeaways * Pizza Expo Experience * Challenges of Opening a New Restaurant * Water Safety and Summer Caution Chapters * 00:00 Introduction and Pizza Expo Experience * 08:02 Challenges of Opening a New Restaurant * 25:02 Water Safety and Summer Caution
10 episoder
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