ILLUMINATA

Pasture science lecturer on moving abroad, research philosophy and mentoring | Dr Beth Penrose

45 min · 29. marras 202145 min
jakson Pasture science lecturer on moving abroad, research philosophy and mentoring | Dr Beth Penrose kansikuva

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ILLUMINATA Ep. #23 Agronomist Beth Penrose moved from the United Kingdom to Australia in 2017 to start her own research group at the University of Tasmania in Hobart. Her research focuses on improving soil and plant nutrition for human and animal health, whether that is increasing concentrations of beneficial nutrients, or reducing concentrations of contaminants. She regularly works between disciplines, collaborating with researchers in health and nutrition, food science, aquaculture, zoology, geology and education. Her previous work looked at using genetic variation in mineral uptake by grasses to reduce transfer of radioactive caesium and strontium to cows in contaminated areas. Beth is a member of the GRDC Community of Practice for Crop Nutrition and is the Secretary of the Australian Grassland Association. She is also the Tasmanian representative for Researchers in Agriculture for International Development (RAID) and sits on the Tasmanian Committee of the Crawford Fund. @bethpenrose [https://twitter.com/bethpenrose?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor] linkedin [https://www.linkedin.com/in/beth-penrose-22541760/?originalSubdomain=au] research profile [https://www.utas.edu.au/profiles/staff/tia/beth-penrose] https://www.nature.com/articles/d41586-021-01330-2 [https://www.nature.com/articles/d41586-021-01330-2]

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jakson Pasture science lecturer on moving abroad, research philosophy and mentoring | Dr Beth Penrose kansikuva

Pasture science lecturer on moving abroad, research philosophy and mentoring | Dr Beth Penrose

ILLUMINATA Ep. #23 Agronomist Beth Penrose moved from the United Kingdom to Australia in 2017 to start her own research group at the University of Tasmania in Hobart. Her research focuses on improving soil and plant nutrition for human and animal health, whether that is increasing concentrations of beneficial nutrients, or reducing concentrations of contaminants. She regularly works between disciplines, collaborating with researchers in health and nutrition, food science, aquaculture, zoology, geology and education. Her previous work looked at using genetic variation in mineral uptake by grasses to reduce transfer of radioactive caesium and strontium to cows in contaminated areas. Beth is a member of the GRDC Community of Practice for Crop Nutrition and is the Secretary of the Australian Grassland Association. She is also the Tasmanian representative for Researchers in Agriculture for International Development (RAID) and sits on the Tasmanian Committee of the Crawford Fund. @bethpenrose [https://twitter.com/bethpenrose?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor] linkedin [https://www.linkedin.com/in/beth-penrose-22541760/?originalSubdomain=au] research profile [https://www.utas.edu.au/profiles/staff/tia/beth-penrose] https://www.nature.com/articles/d41586-021-01330-2 [https://www.nature.com/articles/d41586-021-01330-2]

29. marras 202145 min
jakson Next-gen Ag leaders series part 3 | Dr Elizabeth Chapman kansikuva

Next-gen Ag leaders series part 3 | Dr Elizabeth Chapman

Episode #21: Dr Elizabeth Chapman (Liz) grew up surrounded by green fields and countryside in the heart of Somerset, England. Elizabeth did her PhD, entitled, ‘Balancing the Genetics of Source to Sink to Increase the Productivity of Bread Wheat’, at John Innes Centre in collaboration with KWS-UK. Here she gained her love of fieldwork, applied breeding and plant physiology, excitingly integrating phenotypic and genotypic data to gain both a genetic and agronomic understanding of the importance of staygreen traits. Elizabeth recently joined Carlsberg Research Laboratory as part of the ‘Crops for the Future’ team. . Elsewise she’ll be found running or cycling round the parks, harbours and streets of Copenhagen, knitting, baking...and attempting to learn dansk-selvfølgelig!

27. syys 202150 min