Stateside Daily Archive

Chef Abra Berens on what to do with your summer strawberries

13 min · 2. heinä 2025
jakson Chef Abra Berens on what to do with your summer strawberries kansikuva

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There is something special about strawberry season in Michigan: that brief moment of the year when we trade the pale gigantic plastic clamshell berries for the sweet, deep red jewels of in-season strawberries. On this episode, Chef Abra Berens is back with a recipe that gives those summer strawberries the respect they deserve.  GUEST:  Abra Berens, cookbook author and culinary director at Granor Farm  Looking for more conversations from Stateside? Right this way [https://www.michiganradio.org/programs/stateside]. If you like what you hear on the pod, consider supporting our work. [http://michiganpublic.org/podfund] Music in this episode by Blue Dot Sessions. [https://www.sessions.blue/] See omnystudio.com/listener [https://omnystudio.com/listener] for privacy information.

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jakson Chef Abra Berens on what to do with your summer strawberries kansikuva

Chef Abra Berens on what to do with your summer strawberries

There is something special about strawberry season in Michigan: that brief moment of the year when we trade the pale gigantic plastic clamshell berries for the sweet, deep red jewels of in-season strawberries. On this episode, Chef Abra Berens is back with a recipe that gives those summer strawberries the respect they deserve.  GUEST:  Abra Berens, cookbook author and culinary director at Granor Farm  Looking for more conversations from Stateside? Right this way [https://www.michiganradio.org/programs/stateside]. If you like what you hear on the pod, consider supporting our work. [http://michiganpublic.org/podfund] Music in this episode by Blue Dot Sessions. [https://www.sessions.blue/] See omnystudio.com/listener [https://omnystudio.com/listener] for privacy information.

2. heinä 202513 min