The Daiquiri, No Elbows on the Table & a Salute to the Vets

The Old Cuban, Mr. James Beard & The Michelin Tire Man, & Eating Tiny Birds

Travis is back in town! We get the OG gang back together to chat all things awards season! It's James Beard season and the Michelin Man never stops - but who gets the winning spot!? We go into how the industry folks get nominated and ultimately win!  Listen in as we sip on the delicious Old Cuban and dive into our personal food bucket lists - what makes something a true food experience and what makes it worth it!?

The Paloma, Tax Season, the Psyche of the Customer, & Not Splitting the Check 16 Ways

It's tax time babyy! The classic three top sits down to discuss everyone's favorite time of the year - tax season! While sippin' on some refreshing Palomas, we talk about how this tax season might differ from the last, the nuance of salesmanship as a server and bartender, and the things that many restaurants allow....that they really just shouldn't.

The Daiquiri, No Elbows on the Table & a Salute to the Vets

Your trusted trio sits down to chat all things Rum Daiquiris, table manners (Are they still relevant or not?), moving through industry jobs with your pals, and how to truly spot an industry vet. What makes them tick? How do you tell "someones cooked here"? Stick around for dessert as we might tap into some nostalgia when we harken back to foods and drinks that make us think of childhood! Check us out on Spotify, iHeartRadio, & Apple Podcasts!

The Ever Prevailing Shift Drink, Mocktail Popups, & Do I Have to Ask If You Want Dessert?

Hey Hey Hey! Got room for a 4 top!? Today we talk to our lovely friend and co-hospitality worker, Jamaica, about her experiences in the industry! We talk all things sobriety as a bartender, the ever prevalent but sometimes controversial "shift drink", and what it's like to start your own side business while in this industry!  Come sit, chat, and laugh with us as we talk about how we move through these uncertain times, and yet still manage to remember that wine you ordered to come with your dinner! Check us out on Spotify, iHeartRadio, & Apple Podcasts!

The Moscow Mule, Holiday Season Scrooge's, & How Clean Are Your Hands?

The three buddies of 3 Course Meal sit down again, and it's finally HOLIDAY SEASON! Join us as we sip on some lovely Moscow Mules (minus the copper cup), and chat all things navigating the Holiday season in the restaurant, and the things we have to do to keep things clean around here! The glasses are piping hot and our hands are raw from washing them over and over again but we're still laughing and hanging so come join!