Immunity Group Podcast
This podcast interview features Dr Douglas Jones [https://drdougjones.com/], co-founder of the Food Allergy Support Team [https://fastoit.org/](FAST), reflecting on the organisation’s 10-year journey and the upcoming 9th Annual Congress. Founded in response to the need for greater education, training, and support in food allergy treatment, FAST has evolved from a clinical data registry into a globally recognised collaborative congress that brings together leading experts without industry sponsorship. Held on 12–13 June 2026 in Dallas, Texas, the Congress will feature presentations and panel discussions on specialized topics including oral immunotherapy (OIT) and sublingual immunotherapy (SLIT). Dr Jones discusses how FAST creates a unique environment where clinicians of all experience levels can learn from one another alongside dietitians and food allergy psychologists, encouraging open discussion and shared perspectives. The conversation also explores current advances in food allergy care, including remission pathways, best-practice approaches, gut health modulation, and microbiome interventions. For more information, visit https://fastoit.org [https://fastoit.org] Disclaimer: This podcast is for non-medical educational purposes only. Subscribe now to the Immunity Group Podcast to be the first to hear about upcoming episodes.
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