Inside Pour: After Hours
This is our first episode and we’re just going for it. We talk about how we met nearly 25 years ago, how that turned into running multiple businesses together, raising families, and somehow still being the ones saying yes to everything. You’ll get a feel for how we actually work together day to day, what makes it work, and why “full send and figure it out later” has become a bit of a theme for us. It’s a little chaotic, a lot of fun, and pretty much exactly what you can expect from us going forward. We hope you enjoy it! Featured wine: Fosilni Breg Sauvignon Blanc, Domaine Ciringa 2020 Follow us on Instagram [https://www.instagram.com/lakedistrictwineco/] Lake District Wine Co Website [www.lakedistrictwine.com]
4 episodios
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