Kitchen Expeditions
Join Liz and Wayne as we talk through cooking this delicious Shepards Pie! Join the conversations here to see pictures! https://t.me/KitchenExpiditions For the Meat 1.5-2 lbs ground beef or lamb 1 medium onion 3 cloves of garlic 1tsp Kosher salt 1tsp pepper 1tsp paprika 3Tbsp flour chosen vegetables 2tsp W sauce 3Tbsp ketchup 1 Beef Bullion cube 1/2 tsp thyme 2 cups warm water For the Potatoes 7 white or red potatoes 4Tbsp cream cheese 1/2 cup milk 1tsp sugar 1 egg 2+ Tbsp butter 1/4 cup parmasean cheese (or more to taste) 1Tbsp fresh Parsley 2-4 cloves garlic sour cream to taste
7 episodios
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