mysteryingredient

Episode 15: Here Comes VegFest!

29 min · 8 de oct de 2017
Portada del episodio Episode 15: Here Comes VegFest!

Descripción

In this continuation from Episode 13, Jaclyn and Jamie of Northwest Veg share what they know is in store for the 14th annual, bigger-than-ever, wildly motivating PDX VegFest, but what they surmise is in store for the future of veganism (and dinner that night). "Northwest VEG is a 501(c)(3) non-profit organization based in the Portland, OR and Vancouver, WA area. Founded in 2003, we are dedicated to bringing awareness to the power of a plant-based, vegan lifestyle and helping support people in their transition toward making healthier, more sustainable & compassionate food choices. We welcome everyone and encourage you to explore the issues at your own pace." Guests: Jaclyn and Jamie, Northwest Veg Host: Jess, Vegan Iron Chef

Comentarios

0

Sé la primera persona en comentar

¡Regístrate ahora y únete a la comunidad de mysteryingredient!

Prueba gratis

Empieza 7 días de prueba

$99 / mes después de la prueba. · Cancela cuando quieras.

  • Podcasts solo en Podimo
  • 20 horas de audiolibros al mes
  • Podcast gratuitos

Todos los episodios

5 episodios

episode Episode 12: The Virtues of Virtuous Pie - Part I artwork

Episode 12: The Virtues of Virtuous Pie - Part I

In this first segment of our two-part interview with Jim Vesal, Co-Founder and Executive Chef of Virtuous Pie, we learn just why the plant-based pizza experience decided to open its doors in both Vancouver, BC and Portland, OR, what goes into its menu development, personal and business strategic thoughts on the terms "vegan" vs. "plant-based", and more. Continue listening for Part II of this interview. Special Guest: Jim Vesal, Virtuous Pie Episode Hosts: Jess, Stephanie, Travis The vision of Virtuous Pie: Virtuous Pie is all about creating food that tastes great, is good for your body and supports a healthy planet. Our mission is to accelerate the adoption of a plant-based diet by providing delicious, affordable, and fast plant-based food options in an inclusive environment. We’re out to create positive change in the world—one slice (or scoop!) at a time.

1 de oct de 201723 min