Pour Decision Podcast
Episode Notes Joshua and Andrea wrap up their second season as podcast hosts with wines from Paso Robles and some good local BBQ…along with a family bean recipe and some help from the Gas-n-Go snack rack. We also discuss how much money we could have made with the podcast after two seasons of production, and whether or not the correct pronunciation of “cave” is “cave” or “cave”. Wines/Other Daou 2024 Sauvignon Blanc Paso Point 2023 Syrah Darkstar 2019 Petite Syrah Purple Cowboy Cabernet Sauvignon 2016 MYSTERY WINE (answer in boilerplate) Pairing food Lays BBQ Potato Chips Cheetos Sweet Southern Heat Capelo’s BBQ Brisket and pork ribs Peggy’s Plates: 7-bean soup Garlic Bread Boiler Plate All opinions are those of the presenter(s) and we have not received any promotional consideration unless clearly stated. All sound effects and background music are from Audio Hero or original foley, or found on random free sound effect websites. Vuasbac2023potllihtuanregguj
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