SITSL (Sorry It Took So Long)
Midday mixer where we prepare lunch and discuss challenging learned habits and the importance of discernment. Things got a little noisy during the deglazing (high shoulder chuckle) chefs know. Recipe: Gyoza / gyoh-zah, brown sugar 1/4-1/2 cup, sriracha oil. Dipping sauce: sriracha oil, green onions, coconut aminos or soy sauce, sesame oil.
3 episodios
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