The Main Course
On today's episode of The Main Course OG, Emily Pearson and Patrick Martins are in the studio with Jay Rayner [http://www.jayrayner.co.uk/], award-winning writer, journalist and broadcaster who is best known as the restaurant critic for the UK’s Observer. This is a must listen episode covering everything from openings, closings, ideal Last Suppers [http://www.jayrayner.co.uk/books/], anonymity of restaurant critics, US vs. UK restaurant review styles, the culture of sparkling water, Britain's food reputation and more! The Main Course O.G. is powered by Simplecast [http://simplecast.com/]. See Privacy Policy at https://art19.com/privacy [https://art19.com/privacy] and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info [https://art19.com/privacy#do-not-sell-my-info].
225 episodios
Comentarios
0Sé la primera persona en comentar
¡Regístrate ahora y únete a la comunidad de The Main Course!