KEOTA OUTDOORS
On this episode of Keota Outdoors, Luke and his buddy Walker kick back in the man cave to share recent turkey hunting adventures from an unforgettable spring season. Walker and his hunting partner made the trip from central Louisiana to chase North Missouri longbeards, and the trip delivered with exciting hunts and successful tags punched. They wrapped it all up the right way—with a famous spring turkey and mushroom fry at camp. Luke also dives into his own Missouri opener, where a morning full of gobbles led to an action-packed hunt and a big triple-bearded gobbler hitting the dirt. The twist? He got it done using the controversial but completely legal method of reaping. Luke and Walker break down exactly how the hunt unfolded, why reaping can be an effective tactic, and why it deserves more respect in the turkey woods. If you enjoy turkey hunting stories, spring camp traditions, wild game cooking, and honest conversations about hunting culture, this is an episode you won’t want to miss. Thanks for listening to The Keota Outdoors Podcast Subscribe on Spotify, Apple Podcasts, or YouTube Follow us on Instagram, TikTok, and Facebook @KeotaOutdoors For bonus drops and raw in-the-field episodes, look for "The Outdoor Drop" releases. Questions, guest ideas, or feedback? Email outdooraligned@gmail.com Remember, stay aligned with the outdoors.
25 episodios
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