The RollingThru Podcast

The Science of Eating Better: Emily Swope on Nutrition for Health | The RollingThru Podcast Ep.3

1 h 20 min · 15 de mar de 2025
Portada del episodio The Science of Eating Better: Emily Swope on Nutrition for Health | The RollingThru Podcast Ep.3

Descripción

In this episode of the Rolling Thru Podcast, I sit down with Emily Swope, MS, to break down everything you need to know about nutrition for performance, gut health, and overall well-being. Emily is a certified nutrition specialist candidate with a master’s in integrative & functional nutrition and is currently a nutrition intern with Clinicians Incubator. We cover: 0:30 Introduction and Emily's Background 4:15 Why She Chose Nutrition 7:50 Dietician vs Nutritionist 10:30 Differing Fact from Opinion 15:00 GLP-1's (Ozempic) 18:45 Diet and Exercise and Obesity 21:15 Nature vs Nurture 27:20 Food Dyes 33:00 Aspartame and Artificial Sweeteners Study 36:50 Meat and its effects on Health 42:45 My experience with red meat 44:40 Supplementing Protein 49:20 Gut Health and Gut Microbiome 53:00 My experience with my gut health 54:40 How to improve gut health 58:10 Steps to take to improve nutrition 1:03:00 How to properly fuel as an athlete 1:07:40 Electrolytes and their role 1:12:00 My Experience with not fueling properly 1:15:00 Electrolytes and sweat 1:18:20 Auravitawellness Whether you're an athlete or just looking to optimize your health, this episode is packed with insights you can apply right away. For more of Emily's work follow her on instagram @auravita_wellness and check out auravitawellness.com 📲 Follow us on Instagram: @rollingthruDPT 🎧 Listen on Spotify & Apple Podcasts

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episode The Science of Eating Better: Emily Swope on Nutrition for Health | The RollingThru Podcast Ep.3 artwork

The Science of Eating Better: Emily Swope on Nutrition for Health | The RollingThru Podcast Ep.3

In this episode of the Rolling Thru Podcast, I sit down with Emily Swope, MS, to break down everything you need to know about nutrition for performance, gut health, and overall well-being. Emily is a certified nutrition specialist candidate with a master’s in integrative & functional nutrition and is currently a nutrition intern with Clinicians Incubator. We cover: 0:30 Introduction and Emily's Background 4:15 Why She Chose Nutrition 7:50 Dietician vs Nutritionist 10:30 Differing Fact from Opinion 15:00 GLP-1's (Ozempic) 18:45 Diet and Exercise and Obesity 21:15 Nature vs Nurture 27:20 Food Dyes 33:00 Aspartame and Artificial Sweeteners Study 36:50 Meat and its effects on Health 42:45 My experience with red meat 44:40 Supplementing Protein 49:20 Gut Health and Gut Microbiome 53:00 My experience with my gut health 54:40 How to improve gut health 58:10 Steps to take to improve nutrition 1:03:00 How to properly fuel as an athlete 1:07:40 Electrolytes and their role 1:12:00 My Experience with not fueling properly 1:15:00 Electrolytes and sweat 1:18:20 Auravitawellness Whether you're an athlete or just looking to optimize your health, this episode is packed with insights you can apply right away. For more of Emily's work follow her on instagram @auravita_wellness and check out auravitawellness.com 📲 Follow us on Instagram: @rollingthruDPT 🎧 Listen on Spotify & Apple Podcasts

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