UnNatural Selection
Tacos might be one of the most commoditized products on the planet. You can find them everywhere, at every price point, in nearly every city. So how do you build a truly distinctive brand around something so common? In this Season 2 premiere of UnNatural Selection, we explore how bartaco has done exactly that. CEO Anthony Valletta shares how the company escaped the commodity trap by focusing on something deeper than the menu: experience, community, and the feeling of belonging. This conversation dives into why the real competitor in hospitality isn’t another restaurant—it’s isolation, convenience, and digital overload. You’ll hear how bartaco designs environments that encourage connection, why simplicity can be the ultimate form of innovation, and how a brand can scale emotional experiences without losing authenticity. If you care about differentiation, brand strategy, hospitality, or building meaningful experiences in crowded markets, this episode is a masterclass in turning the ordinary into the unforgettable. Season 2 starts here.
53 episodios
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