She’s Working on it!
In this episode I interview my dad, Dr. John E. Crable, tracing how his love of wine began in Washington, D.C., in 1959. From Madame Marie’s French dinners to embassy liquor stores, Air Force travels, and shared meals with friends, he learns to taste, collect, and build a cellar— and he's still exploring new regions today. Send me a message or leave me a voice mail! [https://www.buzzsprout.com/2386823/fan_mail/new]
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