Mornings with Brian Haldane
Foodie Friday brought the flavor for Father’s Day weekend with Raging Cajun in studio. The crew served up chili dogs made with Raging Cajun Championship Chili, 80-20 ground beef, hot dogs, cheese and a splash of beer for extra depth. They also showed off a jalapeno relish potato salad with blackened seasoning for a sweet heat twist.The guys shared easy ways to use the chili, from Frito pie and walking tacos to baked chili burritos. They also talked steak seasoning, burgers and simple ways to make weekend grilling taste better without overcomplicating dinner.You can find Raging Cajun products at Matherne’s or order at AcadianKitchens.com. Use promo code TALK for 10% off and free shipping.
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