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In this episode, I talk with Laura Kiniry, a freelance writer specializing in travel, food, and culture. We discuss the concept of 'third places' - social environments outside of home and work where people can build community connections. Laura shares her experiences with unique third places, like harvesting olives in Italy and enjoying local cafes. We also explore the impact of remote work on social isolation and the importance of face-to-face interactions. Tune in for an enlightening conversation on how fostering community connections can enhance well-being and bring joy to everyday life. Don't forget to subscribe, follow, and join the conversation by sharing your favorite third places and stories in the comments! Read Laura's lovely article on third places on the Smithsonian here: https://www.smithsonianmag.com/travel/third-places-are-being-reimagined-and-welcoming-travelers-in-the-process-180987159/ [https://www.smithsonianmag.com/travel/third-places-are-being-reimagined-and-welcoming-travelers-in-the-process-180987159/] Please Subscribe to follow along! Sign up for episodes in your inbox: https://roomsthatwork.kit.com [https://roomsthatwork.kit.com] Instagram: https://www.instagram.com/takepartpod/ [https://www.instagram.com/takepartpod/] 00:00 Welcome to Take Part Podcast 00:49 Meet Laura Kiniry: Freelance Writer and Traveler 02:21 The Concept of Third Places 04:21 The Impact of Remote Work on Community 07:09 Personal Stories and Examples of Third Places 19:45 Creating and Finding Your Own Third Place 28:11 Conclusion and Final Thoughts
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