Episode 4-1 - Garrard County Distilling

Episode 4-5 - Partida Tequila

Join us on the porch as we sit down with Jose Valdez, the GM and Maestro Tequilero for Tequila Partida! Jose teaches us about the history of the brand, the process for making and aging their spirits, and we sip on some of their delicious tequila anejo, which was aged in former Jack Daniels' barrels. Cheers y'all!

Episode 4 - 4 - 1861 Distillery Visit and Tasting

Today we ventured off the porch and made a quick trip to Thomasville, Georgia to sit down with the owner and master distiller for the 1861 Distillery, Brian Higgins. Brian tells us all about how the distillery started, its various accolades, and he was kind enough to share some of their whiskey and their more unique products, including Quinoa whiskey, Sorghum whiskey, and Amaretto. Cheers y'all!

Episode 4-3 - Oaklore Distilling

Join us on the Porch as we sit down with the Founders of Oaklore Distilling in Charlotte, North Carolina. The guys tell us all about the formation of their company from a simple friendship, their philosophy, and of course, we taste through some delicious releases of their bourbon and rye whiskey. Cheers y'all!

Episode 4-2 - Blue Run Spirits

Join us on the Porch as we sit down with the Founder of Blue Run Spirits, the one and only Mike Montgomery. Mike tells us all about the formation of this groundbreaking company, their plans for a new distillery, and of course, we taste through some delicious releases of their bourbon and rye whiskey. Cheers y'all!

Episode 4-1 - Garrard County Distilling

Help us kick off season 4 on the porch with Ray Franklin, the Founder and President of Staghorn, as he tells us about their new $250+ million distillery in Garrard County. The distillery started filling their first barrels on January 2 this year and there is a lot to be excited about for the future of this massive operation. Cheers y’all!