Beyond The Revolution
Today, we discuss how unique culinary signatures and the feelings we associate with food helps us build a shared American identity. We're joined by - Kim McCann • Museum Experiences- Program Developer at Conner Prairie and Michelle Evans • Historic Trades- Textile Manager at Conner Prairie Food Map: https://x.com/vintagemapstore/status/1979268709014261821?s=20 [https://x.com/vintagemapstore/status/1979268709014261821?s=20]
4 episodes
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