Dinner’s on Me with Jesse Tyler Ferguson

Curtis Stone - on Being Taken Seriously as a Chef & Knowing When to Walk Away

36 min · 30. juni 2026
episode Curtis Stone - on Being Taken Seriously as a Chef & Knowing When to Walk Away cover

Description

Celebrity chef Curtis Stone joins the show. Over slow-cooked Indonesian beef and coconut squash curry, Curtis reveals that even chefs have picky eaters as children, how TV affected perception of him as a ‘real’ chef, and we hear what restaurants do to protect themselves against unruly guests (spoiler: they take notes). Plus, he shares why he hires formerly unhoused and incarcerated people—and how it's transformed the culture of his LA restaurants. This episode was recorded at Cobi’s in Santa Monica, CA.   Learn more about your ad choices. Visit podcastchoices.com/adchoices [https://podcastchoices.com/adchoices]

Comments

0

Be the first to comment

Sign up now and become a member of the Dinner’s on Me with Jesse Tyler Ferguson community!

Get Started

1 month for 9 kr.

Then 99 kr. / month · Cancel anytime.

  • Podcasts kun på Podimo
  • 20 lydbogstimer pr. måned
  • Gratis podcasts

All episodes

193 episodes