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Welcome to the official podcast for Joplin’s in Ojai, CA—where the kitchen is loud and the music is louder. We’re diving deep into the intersection of flavor and sound. Join us as we interview world-class chefs and legendary artists about their craft, their business, and the records that fuel their fire. From behind-the-scenes chaos during service to intimate conversations with icons, we’re serving up a heavy dose of rock and roll with a side of Ojai soul. Hit subscribe and turn it up to eleven.
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