Episode 106: Trader Joe's Finds the Goat - in Wisconsin

Episode 109: Trader Joe's 2026 Store Recipe Contest Winners

Each year, around this time, we reveal the winner of our annual Store Recipe Contest. While most of our contests center customer recipes, this one features recipes directly from the folks who know our products best – the Crew Members who work in our stores. This year, we received submissions from stores across the country, and we were stunned by both the quantity and the quality of the recipes – sweet, savory, and spicy recipes you could serve for breakfast, lunch, dinner, or dessert. We prepped, we cooked, and we ate our way to four delicious Runners-Up and one standout Winner. Listen in for all the details, point your browser to traderjoes.com for all the recipes, then head to your neighborhood Trader Joe's to pick up everything you'll need to make your favorites. Transcript (PDF) [https://www.traderjoes.com/content/dam/trjo/pdfs/transcripts/ITJ-ep109-store-recipe-winners.pdf]

Trader Joe's Wine Club: Summery Bubbles with Calsecco

Welcome to another episode of the Trader Joe's Wine Club, brought to you by Inside Trader Joe's. In this sip-sized segment, we're popping the cans on a new arrival in our wine section, Trader Joe's Calsecco. That whimsical name is a nod to the wine's California origins, as well as the Prosecco-style in which this brut bubbly is crafted. If you're looking for a super sipper for summertime barbecues, picnics, and pool parties… you'll want to listen in for a quick intro, then head to your neighborhood Trader Joe's to pick up a few four-packs! Transcript (PDF) [https://www.traderjoes.com/content/dam/trjo/pdfs/transcripts/ITJ-WC-calsecco.pdf]

Episode 108: Hey East Pasadena, What's In Your Trader Joe's Shopping Cart

In this episode of Inside Trader Joe's, we're taking you inside our customers' shopping carts to find out what keeps them coming back to Trader Joe's again and again. For this edition of our Customer Cart Conversations, we go to Trader Joe's number 32 in East Pasadena, California. Captain Jadez gets up close and personal with the contents of customers' carts, with questions about favorites. Along the way, we get some insights into how Trader Joe's brings a little joy and deliciousness into their busy lives. We even talk to some Crew Members who share their go-to product recommendations for customers (and podcast listeners!). What's in YOUR cart? Transcript (PDF)

Episode 107: Trader Joe's Swings Into Summer

With the official start of summer still a week away, perhaps we're getting ahead of ourselves, but we just can't help it. We just get so excited for summer to start! Maybe it's the longer days. Maybe it's the warmer weather. Maybe it's spending more time with family and friends (see above, longer days). Or maybe it's just the exciting new products coming to our stores. In this episode of Inside Trader Joe's, we have a great list of new things to share – like Main Squeeze Extra Virgin Olive Oil, Creamy Dreamy Whipped Ricotta, Spicy Queso Dip, Buffalo Sauce, and Cookies & Creme Cookie Mix. Listen in for more from our list, then make YOUR list and head to your neighborhood Trader Joe's so you can get your summer started! Transcript (PDF) [https://www.traderjoes.com/content/dam/trjo/pdfs/transcripts/ITJ-ep107-summer-list.pdf]

Episode 106: Trader Joe's Finds the Goat - in Wisconsin

Sometimes, a discussion about The GOAT can be polarizing. Whether it's an athlete, a writer, an actor, a musician, or any other professional, judging the Greatest Of All Time is an inherently subjective endeavor. When it comes to cheese, though, it's easier, especially when GOAT is in the actual name of the cheese. In this episode of Inside Trader Joe's, we talk to our resident cheese expert about Goat Cheese, and we travel to Wisconsin to talk to the folks who start with goat's milk from local farmers and make the chevre magic happen. It's a blaaaaast! Transcript (PDF) [https://www.traderjoes.com/content/dam/trjo/pdfs/transcripts/ITJ-ep106-GOAT-cheese.pdf]