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Sacramento RIP

Podcast by Andrew Willsen

English

Culture & leisure

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About Sacramento RIP

Hi, Andrew Willsen here, welcome to the Sacramento Restaurant Industry Professional. Here you will find stories of restaurants, of bars, of late nights and wasted days, stories bright with laughter, and stories steeped in pain. If you are looking for connection, I hope these stories help you feel less alone. If you are looking for human narratives, I hope you find them here. Welcome.

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2 episodes

episode Ep. 002 - Craig and Alex Haarmeyer - Terroir Driven Sacramento Winemakers artwork

Ep. 002 - Craig and Alex Haarmeyer - Terroir Driven Sacramento Winemakers

Welcome Humans! I had a great conversation with Craig and Alex, and luckily we got to record at Haarmeyer Wine Cellars in West Sacramento, in the historic Harbor Winery Building. We discuss how supply shortages are squeezing everyone, the 2021 vintage, new Sacramento wine bars Goodnews Wines [https://goodnewswine.com/] and Ro Sham Beaux [https://www.roshambeauxbar.com/], implications of climate change for California, winemaking as a craft and not an art, Dwarf Fortress [http://www.bay12games.com/dwarves/], and much more. You can find Craig, Alex, and their wines at the links below. Thanks for listening, and if you know a wine nerd, text them a link to this episode, they will thank you later. Andrew Haarmeyer Wine Cellars [https://haarmeyerwinecellars.com/] Haarmeyer WIne Cellars Mailing List [https://haarmeyerwinecellars.com/mailing-list]

17 Nov 2021 - 1 h 15 min
episode Ep. 001 - Tesh Diyal - Sommelier, Entrepreneur, Man Who Looks Great in a Suit artwork

Ep. 001 - Tesh Diyal - Sommelier, Entrepreneur, Man Who Looks Great in a Suit

Welcome Humans! Tesh Diyal has been a restaurant manager and sommelier at Piatti, Morton's Steakhouse, Ella, and The Kitchen. He currently works as the sommelier at The Sutter Club and runs his own wine company called Wine With Tesh. We worked together for years helping run the sommelier team at The Tower Bridge Dinner (under the leadership of Jeremy Reed) and I'm honored that Tesh agreed to be the first guest on this podcast. Tesh is a Restaurant Industry Professional who brings a lot of joy to his craft. You can find Tesh online at the links below. Thanks for listening, a please feel free to share this podcast with anyone you can think of. Seriously, literally anyone. Thanks again -Andrew- Buy Wine From Tesh at www.winewithtesh.com [https://www.winewithtesh.com/] Tesh on Instagram [https://www.instagram.com/winetalkwithtesh] Tesh on Facebook [https://www.facebook.com/winetalkwithtesh]

14 Nov 2021 - 1 h 18 min
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