Sweets Unwrapped

Tough Cookies

Samoas, Thin Mints, or classic chocolate chip? In our Season 2 premiere, we chat with Girl Scouts and Famous Amos to hear stories from entrepreneurs of all ages. Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

What’s Next in Treats?

In our final episode, we zoom out to explore rising trends in the sweets industry. Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

In the Lab

On the floor at Ferrero’s Innovation Center, we pull back the curtain on product innovation and flavor science. Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

From the Source

To understand the efforts behind sustainability, Carla follows a key ingredient from harvest to snack. Featuring: Chisara Ehiemere, Senior Research Lead for Return on Sustainability Investment at NYU Stern Boris Saraber, COO of Earthworm Foundation Nik Wiman, Associate Professor at Oregon State University Tommaso de Gregorio, Head of Ferrero's Agri Competence Center Lydia Fortier, Head of Planning and Operations at Ferrero’s Brantford Plant Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

What Makes a Forever Fave?

How do historic brands grow up while holding true to their core? Featuring: Leslie Goddard, Historian Beth Kimmerle, Food & Flavor Consultant Michael Lindsey, President and Chief Business Officer, Ferrero North America Omar Zausa, Managing Director, Ferrero Canada Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]