Robin Poles: Wood stoves for a healthier kitchen and ecosystem

Fadzai Matsvimbo: Action in vulture conservation

Since the time of the ancient Egyptians vultures have been revered in Africa for having the ability to see the future, but also regarded as greedy, dirty scavengers. All of our vulture species are critically endangered, so this week we will explore the threats and conservation strategies for our vultures.

Jean-Paul Baron-Bonarjee: Leadership in complex systems (part 2)

We rely on complex ecosystems for our various, basic needs, but these systems are unpredictable. So how do we organize ourselves to ensure that current and future generations can meet their needs?

Jean-Paul Baron-Bonarjee: Leadership in complex systems (part 1)

The ecosystems that we rely on are complex systems, supporting diverse groups of people with different needs, such as food, water, fuel and fiber. So how do we build a resilient, sustainable ecosystem?

Robin Poles: Wood stoves for a healthier kitchen and ecosystem

Firewood makes up a large portion of the energy needs in Zimbabwe, and much of this is used for cooking food.  So my guest, Robin Poles, discusses the design of wood stoves for a healthier kitchen and ecosystem.

Rebecca MacKinnon: Urgent biophilia, our need for nature in difficult times

Have you ever deliberately spent time outdoors in a time of crisis? Perhaps gardening, walking or playing sport? This is known as urgent biophilia. My guest, Rebecca MacKinnon, has looked into this phenomenon in some detail. We will discuss a small study that she set up to understand why people need nature when things get challenging.