The WIld Harvest

Ep. 08 - Still Learning

Across this first season of The Wild Harvest, I’ve spent a lot of time talking about hunting itself - the process, the culture, the responsibility that comes with participating in it, and the gap between how it’s perceived and what it actually feels like to live inside it. But I hadn’t really stopped to look closely at myself inside all of that. Not properly. In this final episode of Season 1, I reflect on what has shifted underneath the surface over the course of this journey - not just in how I see hunting, but in how I see judgement, restraint, responsibility, uncertainty, and the standards we choose to hold ourselves to when no one else is watching. Because learning something like this doesn’t just add knowledge. It exposes the shape of what you didn’t understand before. Through this episode, I explore the assumptions I brought into hunting early on, the difference between competence and restraint, the quiet ways misunderstanding can shape decision-making, and how spending time in wild places changes the way you move through ordinary life afterwards. Not dramatically. Just steadily. This isn’t a conclusion, and it isn’t a declaration of having things figured out. If anything, it’s the opposite. A reflection from somewhere in the middle of the process - still learning, still adjusting, still recognising where I’ve been wrong, and trying to stay honest about that as I go. Because the more time I spend in this space, the more I realise that confidence and understanding aren’t always the same thing. And that the standard that matters most isn’t what we say publicly - it’s what guides our decisions quietly, when there’s no audience there to see them. This episode closes out Season 1 of The Wild Harvest and sets the foundation for where the podcast moves next - deeper conversations, broader perspectives, and a continued exploration of hunting, food, ethics, culture, and the human relationship with the natural world. The Wild Harvest Hosted by Ben McGorm A reflective Australian podcast exploring hunting, ethics, wild food, responsibility, and the deeper realities of participating in nature. Topics: hunting ethics, wild food, food systems, Australian hunting, deer hunting, restraint, responsibility, hunting culture, philosophy of hunting

Ep. 07 - The Gap Between Perception and Reality

When hunting comes up in public conversation, it rarely arrives as a full picture. Most people don’t encounter it through direct experience. They see moments — a photo, a headline, a clip taken from the end of a much longer process. What reaches them is usually the outcome, not the conditions that led to it. From a distance, those moments look decisive. A shot fired. An animal on the ground. A clear event that invites an immediate reaction. In this episode, I reflect on the gap between how hunting is perceived publicly and what it actually feels like to live inside it day to day. Because the version most people see is compressed — louder, cleaner, focused on outcomes. The version experienced in the field is something else entirely. Slow. Uneventful. Defined more by restraint than by action. Through this episode, I explore why that gap exists, how it’s shaped by both public observation and the way hunting is shared within its own community, and what it means to operate within that space without trying to force the two versions to align. This isn’t about correcting perception or arguing for a particular view. It’s about describing the difference between observation at a distance and participation up close — and what happens when you spend enough time moving between those two realities. Because once you’ve experienced both, it becomes clear that neither version is entirely wrong. They’re just incomplete. This episode is part of Season 1 of The Wild Harvest, a reflective series exploring hunting, responsibility, food, and the human relationship with the natural world. Listen on Spotify, Apple Podcasts, or wherever you get your podcasts. The Wild Harvest Hosted by Ben McGorm A reflective podcast exploring hunting, ethics, wild food, and the deeper responsibilities that come with participating in nature. Topics: hunting ethics, wild food, food systems, responsibility, Australian hunting, deer hunting, philosophy of hunting

Ep. 06 - When Not to Take the Shot

There’s a moment in hunting that often goes unseen. Not the shot. Not the result. But the decision just before it. The moment where everything seems close enough… and you choose not to act. In this episode, I reflect on the judgement that sits behind every trigger pull, and why the most important decisions in hunting are often the ones that don’t lead to a shot at all. Because taking the shot isn’t just about opportunity. It’s a commitment to everything that follows. Recovery. Responsibility. Consequence. And the reality that once that decision is made, it can’t be undone. Through personal experience, I explore how pressure builds in subtle ways — not from the animal, but from within. The expectation to act. The desire for a result. The quiet voice that says “this might be close enough.” Over time, those moments start to change. What once felt like hesitation begins to look more like clarity. And restraint becomes a skill in itself. This isn’t about perfection, and it’s not about always getting it right. It’s about learning where your limits actually are — and having the discipline to respect them. This episode is part of Season 1 of The Wild Harvest, a reflective series exploring hunting, responsibility, food, and the human relationship with the natural world. Listen on Spotify, Apple Podcasts, or wherever you get your podcasts. The Wild Harvest Hosted by Ben McGorm A reflective podcast exploring hunting, ethics, wild food, and the deeper responsibilities that come with participating in nature. Topics: hunting ethics, wild food, food systems, responsibility, Australian hunting, deer hunting, philosophy of hunting

Ep. 05 - Forgotten Skills, Modern Comfort

Forgotten Skills, Modern Comfort Modern life hasn’t removed difficulty. It has simply moved it out of sight. Convenience makes daily living easier, but it also reduces the need to practice the skills that once kept people capable, adaptable, and resilient. Over time, those abilities don’t disappear all at once — they fade quietly through lack of use. In this episode, I reflect on what comfort and convenience may be replacing beneath the surface, from physical capability to decision-making, tolerance for uncertainty, and the ability to solve problems without immediate support. Hunting offers a rare environment where those demands still exist, but the conversation extends far beyond the bush. This isn’t about rejecting modern life or romanticising the past. It’s about understanding the trade-offs we rarely stop to examine, and what it means to remain capable in a world designed to remove friction. A quiet look at forgotten skills, modern comfort, and the consequences of living at a distance from difficulty. This episode is part of Season 1 of The Wild Harvest, a reflective series exploring hunting, responsibility, food, and the human relationship with the natural world. Listen on Spotify, Apple Podcasts, or wherever you get your podcasts. The Wild Harvest Hosted by Ben McGorm A reflective podcast exploring hunting, ethics, wild food, and the deeper responsibilities that come with participating in nature. Topics: hunting ethics, wild food, food systems, responsibility, Australian hunting, deer hunting, philosophy of hunting

Ep. 04 - If You Eat Meat

Most people recognise the opening of a sentence before it’s even finished. “If you eat meat…” Usually that’s where we stop listening. We brace for judgement, politics, or an argument we didn’t ask to be part of. This episode slows that moment down. This episode explores: • The distance modern food systems create between people and animals • Why language often softens the reality of killing • The difference between outsourcing harm and carrying responsibility • Why presence and restraint matter in ethical hunting Rather than offering answers or arguments, this episode sits with a quieter question: what does it mean to participate in something we’ve chosen not to look at? Because whether we hunt, buy meat, or outsource the process entirely, participation is already happening. The question isn’t whether harm exists. The question is how honestly we’re willing to relate to it. This episode is part of Season 1 of The Wild Harvest, a reflective series exploring hunting, responsibility, food, and the human relationship with the natural world. Listen on Spotify, Apple Podcasts, or wherever you get your podcasts. The Wild Harvest Hosted by Ben McGorm A reflective podcast exploring hunting, ethics, wild food, and the deeper responsibilities that come with participating in nature. Topics: hunting ethics, wild food, food systems, responsibility, Australian hunting, deer hunting, philosophy of hunting