The Dave Chang Show

The Dave Chang Show

Podcast de The Ringer

Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.

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574 episodios
episode Claiming Identity With Edward Lee artwork
Claiming Identity With Edward Lee

Dave starts off by walking through the career path of today's returning guest, Chef Edward Lee. He is then joined by Edward, and they talk about Edward's new role as a celebrity chef in Korea; his new restaurant, SHIA; being a Korean American; bourbon, and much more. Dave closes by answering an Ask Dave question about fruit leftovers. Learn more about Edward's restaurant SHIA here: https://shiarestaurant.org/ [https://shiarestaurant.org/] Read the OpenTable article on SHIA's sustainability here: https://www.opentable.com/restaurant-solutions/resources/shia-sustainable-restaurant-practices/ [https://www.opentable.com/restaurant-solutions/resources/shia-sustainable-restaurant-practices/] Watch Chef & My Fridge here: https://www.netflix.com/title/80176931 [https://www.netflix.com/title/80176931] Watch the previous episode with Edward here: https://www.youtube.com/watch?v=1D4yyQp9rQU&t=3364s [https://www.youtube.com/watch?v=1D4yyQp9rQU&t=3364s] Watch Culinary Class Wars here: https://www.netflix.com/title/81728365 [https://www.netflix.com/title/81728365] Watch Dave in Mexico City for NASCAR here: https://www.youtube.com/watch?v=VrMYc23DFrg [https://www.youtube.com/watch?v=VrMYc23DFrg] Learn more about Pujol here: https://pujol.com.mx [https://pujol.com.mx/] Follow @littlemeg on Instagram here: https://www.instagram.com/little_meg_siu_meg/?hl=en [https://www.instagram.com/little_meg_siu_meg/?hl=en] Watch the DCS episode with Sean Gray of Sergeantsville Inn here: https://www.youtube.com/watch?v=9QqnKhLO5Cs [https://www.youtube.com/watch?v=9QqnKhLO5Cs] Send in your questions to https://forms.gle/wdPsZBXXx48Zq4vu8 [https://forms.gle/wdPsZBXXx48Zq4vu8] or askdave@majordomomedia.com [askdave@majordomomedia.com]. Subscribe to the show on YouTube: https://www.youtube.com/@thedavechangshow [https://www.youtube.com/@thedavechangshow]. Subscribe to Recipe Club on YouTube: https://www.youtube.com/@recipeclubofficial [https://www.youtube.com/@recipeclubofficial]. Submit your favorite food moments in your favorite movies to majorfoodporn.com [http://majorfoodporn.com/]. Join our community Discord on majordomo.com [http://majordomo.com/].  Hosts: Dave Chang Guest: Edward Lee Majordomo Media Producers: Kelsey Rearden and David Meyer Engineer: Chris Thomas Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices [https://podcastchoices.com/adchoices]

03 jul 2025 - 1 h 24 min
episode The Kids Table With Kelly Meinhardt and Charlotte Duerden artwork
The Kids Table With Kelly Meinhardt and Charlotte Duerden

Dave is joined by resident young people Kelly and Charlotte to see whether he's in touch with the youth. The trio play a new version of intergenerational Never Have I Ever with jelly bean punishments. They then discuss dining habits of the younger generation and how they have changed since Dave came up in the industry. Dave finishes with a summer snack–themed Ask Dave. Learn more about Jelly Belly BeanBoozled jelly beans here: https://www.jellybelly.com/beanboozled-jelly-beans/c/341 [https://www.jellybelly.com/beanboozled-jelly-beans/c/341]. Learn more about Beli here: https://beliapp.com/ [https://beliapp.com/]. Learn more about Ceres here: https://www.instagram.com/ceres.nyc/?hl=en [https://www.instagram.com/ceres.nyc/?hl=en]. Learn more about Chain here: https://eatatchain.com/ [https://eatatchain.com/]. Learn more about Rao's here: https://raossince1896.com/ [https://raossince1896.com/]. Send in your questions to askdave@majordomomedia.com [askdave@majordomomedia.com]. Subscribe to the show on YouTube: https://www.youtube.com/@thedavechangshow [https://www.youtube.com/@thedavechangshow]. Subscribe to Recipe Club on YouTube: https://www.youtube.com/@recipeclubofficial [https://www.youtube.com/@recipeclubofficial]. Submit your favorite food moments in your favorite movies to majorfoodporn.com [http://majorfoodporn.com/]. Join our community Discord on majordomo.com [http://majordomo.com/]. Hosts: Dave Chang Majordomo Media Producers: Kelsey Rearden and David Meyer Engineer: Marcelino Ortiz Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices [https://podcastchoices.com/adchoices]

30 jun 2025 - 1 h 7 min
episode Mailbag artwork
Mailbag

You ask, you receive! Welcome to a Mailbag episode. Dave and Chris answer the questions that listeners and viewers like YOU sent in. From what "having a perspective" looks like as a restaurant to Dave's go-to hot sauce to must-own cookware, the pair cover a ton of topics. Want your questions answered on the podcast? You can Ask Dave through Instagram @davechangshow or email askdave@majordomomedia.com [askdave@majordomomedia.com] with your name, city, Majordomo cooking level (1-10), favorite thing you make, bucket-list restaurant you’ve never tried or the single best meal you’ve ever had, and your actual question! Learn more about Owamni here: https://owamni.com/ [https://owamni.com/] Watch the episode with Aisha Ibrahim here: https://youtu.be/hLBUDd6U3Rs [https://youtu.be/hLBUDd6U3Rs] Learn more about Daniel here: https://www.danielnyc.com/ [https://www.danielnyc.com/] Learn more about Le Bernardin here: https://www.le-bernardin.com/ [https://www.le-bernardin.com/] Watch the episode in which Dave talks about his dinner at Noma in Kyoto here: https://youtu.be/jsH43_LqwoE [https://youtu.be/jsH43_LqwoE] Listen to the Post-Opening Diaries for Ko mentioned in the episode here: https://open.spotify.com/episode/5eg5F14sKy01gYQyWZkdbS?si=_N6CbZPRSp-1Y0w2_n-kww [https://open.spotify.com/episode/5eg5F14sKy01gYQyWZkdbS?si=_N6CbZPRSp-1Y0w2_n-kww] Learn more about César here: https://www.cesar.restaurant/ [https://www.cesar.restaurant/] Learn more about Ekstedt here: https://ekstedt.nu/ [https://ekstedt.nu/] Learn more about Saison here: https://www.saisonsf.com/ [https://www.saisonsf.com/] Learn more about Hartwood here: https://www.hartwoodtulum.com/ [https://www.hartwoodtulum.com/] Send in your questions to askdave@majordomomedia.com [askdave@majordomomedia.com]. Su Learn more about your ad choices. Visit podcastchoices.com/adchoices [https://podcastchoices.com/adchoices]

26 jun 2025 - 1 h 24 min
episode Dave and Chris Finally Talk About 'The Bear' Season 3 artwork
Dave and Chris Finally Talk About 'The Bear' Season 3

The stress is almost unBEARable. Season 3 is here, and the roller coaster of emotions continues. Is Marcus the most likely to find success? Does Carmy's cooking have anything to say? Is Joel McHale's David Fields actually a good leader? What are the real economics of 'The Bear'? Dave and Chris talk about the season, answering these questions and discussing even more topics, like cameos and real nonnegotiables. They finish with a 'Bear'-related Ask Dave. Catch up on Season 3 of The Bear here: https://www.hulu.com/series/05eb6a8e-90ed-4947-8c0b-e6536cbddd5f [https://www.hulu.com/series/05eb6a8e-90ed-4947-8c0b-e6536cbddd5f] Watch our episode on Season 1 of The Bear here: https://open.spotify.com/episode/4hUOyL6WaSIbeKF25rIPWI?si=145056437b1c44f9 [https://open.spotify.com/episode/4hUOyL6WaSIbeKF25rIPWI?si=145056437b1c44f9] Watch our episode on Season 2 of The Bear here: https://open.spotify.com/episode/59pVhs4GLIbrtezVy9wenP?si=bd9Img4VSsOLuqv7OUQKNA [https://open.spotify.com/episode/59pVhs4GLIbrtezVy9wenP?si=bd9Img4VSsOLuqv7OUQKNA] Read Carmy's list of non-negotiables here: https://www.vulture.com/article/the-bear-season-3-non-negotiables-list.html [https://www.vulture.com/article/the-bear-season-3-non-negotiables-list.html] Learn more about Pascal Barbot’s L'astrance here: https://www.astranceparis.fr/ [https://www.astranceparis.fr/] Learn more about Michael Carlson's Schwa here: https://schwarestaurant.com/ [https://schwarestaurant.com/] Listen to Weezer's appearance on the Song Exploder podcast here: https://open.spotify.com/episode/371iQXyqCH8WxuU2KvdCfE?si=JJtgvtkLSke_3kbVUKKKLA [https://open.spotify.com/episode/371iQXyqCH8WxuU2KvdCfE?si=JJtgvtkLSke_3kbVUKKKLA] Watch Joel McHale on Dinner Time Live's "Choose Your Own Adventure Menu" episode here: https://www.netflix.com/title/81748864?source=imdb&fromWatch=true [https://www.netflix.com/title/81748864?source=imdb&fromWatch=true] Send in your questions to askdave@majordomomedia.com [askdave@majordomomedia.com]. Subscribe to the show on YouTube: https://www.youtube.com/@thedavechangshow [https://www.youtube.com/@thedavechangshow]. Subscribe to Recipe Club on YouTube: https://www.youtube.com/@recipeclubofficial [https://www.youtube.com/@recipeclubofficial]. Submit your favorite food moments in your favorite movies to majorfoodporn.com [http://majorfoodporn.com/]. Join our community Discord on majordomo.com [http://majordomo.com/]. Hosts: Dave Chang and Chris Ying Majordomo Media Producers: Kelsey Rearden and David Meyer Spotify Producer: Chris Thomas Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices [https://podcastchoices.com/adchoices]

23 jun 2025 - 2 h 7 min
episode Dave and Chris Finally Talk About 'The Bear': Season 2 artwork
Dave and Chris Finally Talk About 'The Bear': Season 2

The Beef is gone. 'The Bear' (Season 2) is here. Dave and Chris start by talking about how underrated Chicago is as a food city and how it lends itself to culinary innovation. They then break down Season 2 of 'The Bear,' from poaching chefs to expediting. They talk some Sydney leadership criticism, the realities of the famous "Forks" episode, and how Carmy's relationship reflects real chef relationships. They finish with a MOIF about restaurants with wait lists you can join remotely. Listen to this episode, Chef! Catch up on Season 2 of The Bear here: https://www.hulu.com/series/05eb6a8e-90ed-4947-8c0b-e6536cbddd5f [https://www.hulu.com/series/05eb6a8e-90ed-4947-8c0b-e6536cbddd5f] Watch our episode on Season 1 of The Bear here: https://youtu.be/gyFHTAZcDXg [https://youtu.be/gyFHTAZcDXg] Watch the Happy Hour episode of Recipe Club here: https://youtu.be/6Vz1Dy75oKM [https://youtu.be/6Vz1Dy75oKM] Learn more about Avec here: https://www.avecrestaurant.com/ [https://www.avecrestaurant.com/] Learn more about Kasama here: https://www.kasamachicago.com/ [https://www.kasamachicago.com/] Learn more about Pizza Lobo here: https://www.pizzalobo.com/ [https://www.pizzalobo.com/] Learn more about Publican Quality Meats here: https://www.publicanqualitymeats.com/ [https://www.publicanqualitymeats.com/] Learn more about Ever here: https://www.ever-restaurant.com/ [https://www.ever-restaurant.com/] Learn more about Alinea here: https://www.alinearestaurant.com/ [https://www.alinearestaurant.com/] Learn more about Charlie Trotter’s here: https://www.charlie-trotters.com/ [https://www.charlie-trotters.com/] Listen to the past episode with Alex Stupak here: https://open.spotify.com/episode/1Jj55QsGmLU2RAj3UiZo94 [https://open.spotify.com/episode/1Jj55QsGmLU2RAj3UiZo94] Read the NYT's 25 Years of Dining in New York City here: https://www.nytimes.com/interactive/2025/05/06/dining/25-years-nyc-restaurants.html [https://www.nytimes.com/interactive/2025/05/06/dining/25-years-nyc-restaurants.html] Read William Grimes’s NYT WD-50 Review from 2003 here: https://www.nytimes.com/2003/06/18/dining/restaurants-chef-s-second-course-is-food-for-thought.html [https://www.nytimes.com/2003/06/18/dining/restaurants-chef-s-second-course-is-food-for-thought.html] Watch Dave and Rene Redzepi on Mind of a Chef here: https://youtu.be/m9eoysWdxLc?si=UjfCrnJcbvtrtFc3 [https://youtu.be/m9eoysWdxLc?si=UjfCrnJcbvtrtFc3] Learn more about Single Thread here: https://singlethreadfarms.com/restaurant/ [https://singlethreadfarms.com/restaurant/] Watch the past episode with Will Guidara on Unreasonable Hospitality here: https://youtu.be/YyFveotyzTA [https://youtu.be/YyFveotyzTA] Watch the past episode with Paul Carmichael on Kabawa here: https://youtu.be/J6gvc7ICJto [https://youtu.be/J6gvc7ICJto] Read the NYT's 100 Best Restaurants In New York City 2025 List here: https://www.nytimes.com/interactive/2025/dining/best-nyc-restaurants.html [https://www.nytimes.com/interactive/2025/dining/best-nyc-restaurants.html] Send in your questions to askdave@majordomomedia.com [askdave@majordomomedia.com]. Subscribe to the show on YouTube: https://www.youtube.com/@thedavechangshow [https://www.youtube.com/@thedavechangshow]. Subscribe to Recipe Club on YouTube: https://www.youtube.com/@recipeclubofficial [https://www.youtube.com/@recipeclubofficial]. Submit your favorite food moments in your favorite movies to majorfoodporn.com [http://majorfoodporn.com/]. Join our community Discord on majordomo.com [http://majordomo.com/]. Hosts: Dave Chang and Chris Ying Majordomo Media Producers: Kelsey Rearden and David Meyer Spotify Producer: Felipe Guilhermino and T Cruz Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices [https://podcastchoices.com/adchoices]

16 jun 2025 - 1 h 39 min
Soy muy de podcasts. Mientras hago la cama, mientras recojo la casa, mientras trabajo… Y en Podimo encuentro podcast que me encantan. De emprendimiento, de salid, de humor… De lo que quiera! Estoy encantada 👍
Soy muy de podcasts. Mientras hago la cama, mientras recojo la casa, mientras trabajo… Y en Podimo encuentro podcast que me encantan. De emprendimiento, de salid, de humor… De lo que quiera! Estoy encantada 👍
MI TOC es feliz, que maravilla. Ordenador, limpio, sugerencias de categorías nuevas a explorar!!!
Me suscribi con los 14 días de prueba para escuchar el Podcast de Misterios Cotidianos, pero al final me quedo mas tiempo porque hacia tiempo que no me reía tanto. Tiene Podcast muy buenos y la aplicación funciona bien.
App ligera, eficiente, encuentras rápido tus podcast favoritos. Diseño sencillo y bonito. me gustó.
contenidos frescos e inteligentes
La App va francamente bien y el precio me parece muy justo para pagar a gente que nos da horas y horas de contenido. Espero poder seguir usándola asiduamente.

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