
The Modern Homesteading Podcast
Podcast by Harold Thornbro and Rachel Jamison
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Join Harold Thornbro and Rachel Jamison as they talk about all things homesteading! They discuss things like gardening, livestock, permaculture, food preservation, foraging, hunting, fishing, and the know-how and skills that will help you in your homesteading journey, and occasionally they have guests and we get to hear about what others are doing on their homesteads. Join Us On Patreon and Get All The Extras: https://www.patreon.com/ModernHomesteadingPodcast
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Join Rachel as she interviews Beth Declercq of The Declercq Homestead. In today's podcast episode they talk about Beth and Tommy’s journey from city dwellers to rural living on a small farm. Beth talks about raising milk cows, beef cows, homeschooling, large families all while running businesses from their farmstead. She gives wisdom and encouragement to all of us to slow down, be patient and give grace to yourself and your family. Find the full show notes and links mentioned at https://redemptionpermaculture.com/large-family-small-acreage-farming-with-the-declercq-homestead/ [https://redemptionpermaculture.com/large-family-small-acreage-farming-with-the-declercq-homestead/]

On today’s podcast episode, Harold and Rachel dive into the world of outdoor kitchens—why they’re a game-changer for homesteaders and how to design one that fits your needs and budget. From saving energy and simplifying canning to creating community spaces and preparing for emergencies, we cover the benefits, layout ideas, tools, materials, and real-life tips. Whether you’re building from scratch or buying a kit, this is your guide to creating a practical and beautiful outdoor kitchen on the homestead.Find the full show notes and links mentioned at https://redemptionpermaculture.com/outdoor-kitchens-for-the-homestead/ [https://redemptionpermaculture.com/outdoor-kitchens-for-the-homestead/]

In this episode of the Modern Homesteading Podcast, Harold and Rachel have a good old-fashioned homestead chat. They covered everything from sore backs to swales, compost piles to creating memories—things every homesteader can relate to. Find the full show notes and links mentioned at https://redemptionpermaculture.com/chewing-the-fat-about-our-homesteads-a-season-of-change-and-growth/

In this podcast episode, we explore how garden paths can do so much more than provide a place to walk—they can support soil health, manage water, grow food, host wildlife, and even tell a story. Designed with permaculture in mind, paths become a powerful tool for creating a productive and regenerative garden. From living groundcovers and composting mulch layers to contour-based water management and edible edges, you’ll learn how to make every step in your garden work for you and the ecosystem around you.Find the full show notes at https://redemptionpermaculture.com/garden-paths-from-a-permaculture-perspective/

On today's podcast episode, Rachel talks about something that can totally change your garden — growing vertically! Whether you have a tiny backyard, a small deck, or just a balcony, vertical gardening is a fun way to grow more food and flowers without needing tons of space.Find the full show notes and links mentioned at https://redemptionpermaculture.com/how-to-garden-vertically/ [https://redemptionpermaculture.com/how-to-garden-vertically/]

Arvioitu 4.7 App Storessa
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2 kuukautta hintaan 1 €
Sitten 7,99 € / kuukausiPeru milloin tahansa.
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