Around The Glass Talks

7- Well-being Behing The Bar with Nana Sechere

In this episode of Around the Glass Talks, I sit down with Nana Sechere, one of the Bar World Top 100 and a true force in the global beverage scene. With decades behind the bar and even more spent building people up, Nana opens up about a topic we rarely talk about out loud: the real human cost of hospitality. We explore the unseen pressures, the emotional toll, and the quiet strength it takes to thrive behind the bar and why true leadership today is about more than just perfect pours. From global flavors to personal rituals, from mentorship to mental health, this conversation reveals the soul behind the shaker. What’s the future of our industry? It starts with inclusion. With care. With community. And maybe, just maybe with a little bit of Nana’s flavor magic too. Press play. This one stays with you.

6- Beyond the Bar: Tequila, Sustainability & Advocacy

In this episode of Around the Glass Talks, we sit down with Simon Kistenfeger, a global spirits expert, bartender, and advocate for tequila and sustainability. From his journey behind the bar to his work with the Tahona Society, Simon shares his insights on the future of tequila, the evolution of bartending, and what it truly means to be a brand ambassador in today’s industry. We talk about tequila myths, sustainability, cocktail culture, and his vision for the next generation of bartenders. Grab a glass and join us for a deep dive into the world of spirits with one of the industry’s most passionate voices!

5- Being a Master Distiller at Agave Distillery in Mexico

🎙️ Dive into the world of agave spirits with Greg Rutkowski, Master Distiller at one of Mexico’s finest distilleries. In this episode, Greg shares his journey, the craft behind tequila and mezcal, and the delicate balance of tradition and innovation in creating exceptional spirits. 🍹 Topics we cover: * The art of crafting tequila and mezcal * Key differences between these iconic spirits * Greg's philosophy as a Master Distiller * Innovations shaping the agave industry 📲 Follow us:Instagram: @around.the.glassWebsite: ⁠www.aroundtheglass.com⁠ [http://www.aroundtheglass.com/] #Tequila #Mezcal #AgaveSpirits #MasterDistiller #CraftSpirits #Podcast

4- How to build Global Brands w/ CEO of Sovereign Brands

Brett Berish is here with us, President & CEO of Sovereign Brands, for insightful conversations on creating some of the world’s hottest brands like Luc Belaire, Bumbu, and more. Explore his self-made success story, Sovereign’s values, culture, and celebrity partnerships, all culminating in the marketing campaign “Self Made Tastes Better”.

3- Diving Deep into Canadian Whisky

Join us as we chat with Dave and Gina, two experts who love Canadian whisky. They'll take us on a journey through the story of Canadian whisky, share their personal experiences, and give us a peek into why this drink is so special. We'll learn about what makes Canadian whisky different, hear some fun stories, and get tips on how to enjoy whisky even more. Whether you already enjoy whisky or are just curious about it, this episode has something for everyone. Get ready to discover the rich taste and tradition of Canadian whisky with us! For Canadian Whisky Training: https://www.youtube.com/watch?v=hIzZdh4MWOA [https://www.youtube.com/watch?v=hIzZdh4MWOA]