Lo sentimos, esta oferta ha caducado
Comienza tu prueba a continuación

Pokretači Podcast
Podcast de Srđan Garčević
Empieza 30 días de prueba
$99 / mes después de la prueba.Cancela cuando quieras.

Valorado con 4,7 en la App Store
Acerca de Pokretači Podcast
Podcast o ljudima koji prate svoje ideje.
Todos los episodios
276 episodios
Ekipa iz RS Explained iz Banja Luke - Vojo Savić, Marko Šikuljak i Željko Svitlica - objašnjavaju Republiku Srpsku Beleške https://www.youtube.com/@RSRSExplained/videos https://www.politika.rs/sr/clanak/684371/uti-caj-ni-ame-ric-ki-blo-ger-u-ba-nja-lu-ci https://sr.wikipedia.org/wiki/%D0%A4%D0%B0%D0%B1%D1%80%D0%B8%D0%BA%D0%B0_%D1%86%D0%B5%D0%BB%D1%83%D0%BB%D0%BE%D0%B7%D0%B5_%D0%98%D0%BD%D1%86%D0%B5%D0%BB

Sasha Agafonov is one of the people behind Sloj, which brought exquisite pastries and new dining concept to Belgarde. We spoke about his path to Serbia, via Zanzibar, work with one of the stars of global pastry making and the upcoming peach and kajmak autumn. Notes https://www.instagram.com/sasha_cmon/ https://www.instagram.com/sloj.beograd/ https://www.instagram.com/sloy.bakery/ https://www.instagram.com/nicolas_lambert https://www.dailymail.co.uk/news/article-12172739/CUBE-SHAPED-croissant-named-Crubik-latest-croissant.html https://www.instagram.com/farmaciadelcambio/?hl=en https://thenutshelltimes.com/2018/12/29/brief-histories-of-favourite-balkan-foods/

Ivana Bašić je umetnica koja živi u Njujorku, čije intrigantne organiske i mehaničke skulpture istražuju teme odnosa tela, vremena, spoljnog sveta i duha. Publika u Srbiji može da vidi Ivanine radove u Saalonu MSU u Beogradu (do 31.8.2025), a mi smo pričali o religiji i metafizici, "probijanju" na umetničkoj sceni, Njujorku i zašto se vredi žrtvovati za umetnost. Beleške https://www.ivanabasic.com/ https://www.instagram.com/ivana_basic/?hl=en https://msub.org.rs/exhibition/ivana-basic-metempsychosis/?lang=en https://www.schinkelpavillon.de/exhibition/metempsychosis-the-passion-of-pneumatics

Pavle Gordić je kuvar u restoranu Kajmak i Brie na Palilulskoj pijaci, koji je opčinio domaću (ali i kinesku) publiku svojim craft burekom, koji je čak i dobio drugu nagradu na World Street Food Championshipu. Razvijali smo priču o bureku, kuvanju, radu na Palilulskoj pijaci i najboljim mestima za klopu u Mačvi. Beleške https://www.instagram.com/pavle_gordic/?hl=en https://www.instagram.com/kajmakibrie/?hl=en https://www.instagram.com/p/DMGKnEosS22/?hl=en&img_index=1 Pekara Rand M https://maps.app.goo.gl/nBsttBgjNn7CiGx28 Kod Bucova https://maps.app.goo.gl/yUwzxtHMhGyPPfRv7 Kod Bore https://maps.app.goo.gl/Cd1LiATsTH24sUV67

Phil Hammond is an Emeritus Professor of Media and Communications in the School of Arts and Creative Industries at London South Bank University, who spent his career examining propaganda, especially in the UK. He edited a tome with Ed Herman (of the Chomsky-Herman propaganda model fame) on the reporting about the war in Kosovi and Metohija: Degraded Capability: The Media and the Kosovo Crisis , which included contributions by Harold Pinter, John Pilger and many other media critics. We spoke about what it was like being a media analyst in a highly moralistic reporting environment, and how propaganda changed in the past 25 years, including the reporting on Israel and Iran. Notes https://researchportal.lsbu.ac.uk/en/persons/philip-hammond https://lat.rt.rs/srbija-i-balkan/82945-relativizacija-ljiljana-smajlovic-filip-hamond/ https://www.dailymotion.com/video/x61dvzb

Valorado con 4,7 en la App Store
Lo sentimos, esta oferta ha caducado
Comienza tu prueba a continuación
Empieza 30 días de prueba
$99 / mes después de la prueba.Cancela cuando quieras.
Podcasts exclusivos
Sin anuncios
Podcast gratuitos
Audiolibros
20 horas / mes