Meals on Wheels of Boulder

Meals on Wheels of Boulder

Today on Behind the Meal, we are thrilled to welcome Shoshana Fanizza, the Development and Marketing Director for Meals on Wheels of Boulder. Shoshana joins us to share how her team delivers independent, community-supported nutrition and crucial well-being checks without relying on federal or state funding.https://mowboulder.org/ [https://mowboulder.org/]

Southern Maine Agency on Aging

I'll be speaking with Ashley Perrone. Ashley is with The Southern Maine Agency on Aging. We’ll talk about the work of her Triple A beyond just their home delivered meals, their large network of delivery points, and how they start their day when most of us are sound asleep. All that and much more on Behind the Meal. Southern Maine Agency on Aging [https://www.smaaa.org/services-for-older-adults/nutrition/meals-on-wheels/]

Meals on Wheels State Associations

Today we have a special edition of Behind the Meal, I’ll be speaking with Amelia Kurtz - Senior Director, Membership at Meals on Wheels America  and Chris Culak from Texas VNA and board member for Meals on Wheels Texas. We'll talk about the role State Associations have in advocating for local programs around fundraising and  policy, and how they facilitate  idea sharing across the Meals on Wheels network. All that and more on this edition of Behind the Meal.  Chris Clulak, President and CEO VNA Texas, culakc@vnatexas.org [culakc@vnatexas.org] Amelia Kurtz, Amelia Kurtz - Senior Director, Membership atMOWA, Amelia.Kurtz@mealsonwheelsamerica.org [Amelia.Kurtz@mealsonwheelsamerica.org]

Mobile Meals of Toledo Ohio

Today we're joined by Linda Paetz. Kitchen Director.  for Mobile Meals of Toledo, with her unique background that blends a degree in social work and culinary training she overseas the production of hundreds of specialized life-sustaining meals everyday and we’ll to talk to her about the work they're doing in Toledo, a little bit about how she got involved with wheels on wheels,  and get some perspective on the future of the program. https://mobilemeals.org/ [https://mobilemeals.org/]

Meals on Wheels for Summit, Utah, and Wasatch Counties

Today I'll speak with Jimmy Golding, the Executive Director of Meals on Wheels for Summit, Utah, and Wasatch counties. With a career dedicated to community service and social impact, Jimmy oversees a vital operation that provides over 118,000 meals annually, acting as a crucial lifeline for homebound seniors across the region. Jimmy and I will talk about the things that make their program unique, the fact that they are a government agency, and how they created a separate nonprofit to help fund their activities to meet the needs of their community. And one of the most interesting kitchens of any meals on wheels program that I know of.