Flour, Family, and a Full House - Graham Lichti - Impressions Bakery

Flour, Family, and a Full House - Graham Lichti - Impressions Bakery

Graham Lichti, Owner of Impressions Bakery, talks to Jesse about balancing 8 kids and multiple businesses. His love for experimentation in the kitchen and more on this week's episode of the Dine in 519 Podcast.

Community Comes Together - Nick Ince - Bog Line Barbecue

Nick from Bog Line Smokers shares his journey from oil refinery worker to building elite barbecue pits across North America. Learn why Canadian BBQ is heating up, the real cost of running a barbecue joint, and how community support helped rebuild after tragedy. Plus: new backyard smoker announcements and top BBQ recommendations.

From Prison to Protein Bars - Trevor Luchuk - Lucky’s Cambridge

In the debut episode of the Dine in 519 Podcast, Jesse sits down with Trevor Luchuk, the founder of Lucky’s in Cambridge. Trevor’s story isn't your typical entrepreneur tale. From growing up in foster homes to serving time in federal prison, Trevor opens up about the "chaos" that shaped him and how he channelled that intensity into creating one of the region's most successful smash burger joints.