Food, love and other things that matter
Following on from last week's Tuscan episode, listen to more of my travel in Lucca. I chat about perhaps the most sublime bakery I've ever been in, ponder about which cakes might be for special occasions, hire a rickshaw and eat the very simple dish that is pesto pasta...with a twist. More writing here ---> https://sophiepaluch.substack.com/ [https://sophiepaluch.substack.com/]
38 afleveringen
Reacties
0Wees de eerste die een reactie plaatst
Meld je nu aan en word lid van de Food, love and other things that matter community!