Happiest Hours Outdoor Podcast
This week I am joined by Holly Heyser. Holly is a hunter, photographer, cook, and former magazine editor, and, head of communications for California Waterfowl. In this episode we discuss making the switch from a 12 gauge shotgun to a 20 gauge shotgun, Getting new hunters introduced to the sport, The different uses for duck fat, Different techniques duck hunters use to keep their socks up while wearing waders, hunting ethics, and so much more. We dive into many topics, some popular, and some not so popular. I am honored to Have Holly on the show.
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