Howzit China

Eating your way through China!

26 min · 15 okt 2019
aflevering Eating your way through China! artwork

Beschrijving

Gareth Cliff and Phumi Mashigo spent an afternoon at Biru Restaurant in Rivonia, hosted by Pino Donzella, who prepared for them the famous Chinese Hot Pot. They were joined by Nhlanhla Ngulube, who lived in Changchun and tasted all kinds of local dishes. They chat about China’s vast food options, and share some tips on how to enjoy the rich cuisine.

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Alle afleveringen

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aflevering How the Chinese found a home in South Africa artwork

How the Chinese found a home in South Africa

In this week’s episode of Howzit China, Gareth Cliff and Phumi Mashigo chat to Professor Katherine Munro, chairman of the Johannesburg Heritage Foundation and Mr Walter Pon, retail director of Sui Hing Hong, and a respected Chinese community elder and leader who has made it his life's mission to preserve the history of Chinese people in South Africa. Prof. Munro and Mr Pon share the history of how the Chinese came to South Africa during the 'Witwatersrand Gold Rush' and the role played by the apartheid regime that made the Chinese preserve their history and culture as they have to this day. Mr Pon, a third generation South African born Chinese man, shares his family's story of their arrival in South Africa, the challenges and the discrmination they and other Chinese migrants faced, and how they integrated with the local community.

17 sep 201941 min