Sips & Tips
In this episode, we mix up a Caribbean Coffee from tentoonerum.com and discuss a potentially inappropriate situation between a father and daughter. Caribbean Coffee Ingredients * 2oz Ten To One Dark Rum [https://www.tentoonerum.com/dark-rum/] * 1oz Mr. Black Cold Brew Liqueur * 1oz Espresso * 0.25 Demerara Syrup * Pinch of Salt * 1: PREPARE SHAKER Place cubed ice in a tin cocktail shaker [https://cocktailkingdom.com/collections/shakers] * 2: MIX INGREDIENTS Combine 2 oz Ten To One Dark Rum, 1 oz Mr. Black Cold Brew Liqueur, 1 oz Espresso, 1/4 ounces Demerara Syrup and a pinch of salt in shaker * 3: SHAKE INGREDIENTS Shake all ingredients in the tin for 10-20 seconds * 4: STRAIN COCKTAIL Using a double strainer [https://abarabove.com/how-to-double-strain-a-cocktail/], pour mixed ingredients into a Martini glass * 5: GARNISH Dust with cacao powder for additional flavor and presentation. Enjoy! Please follow us on Facebook, Instagram and TikTok!
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