Episode 2: Daniella's Dandies

Episode 4: Samantha Delaney

Meet Samantha Delaney…a content management whiz in her own right, she helps businesses streamline their social media and more sustainable! We talked about all things harmony and balance, managing personal and professional ventures, and grad school!

Episode 3: Lovely Picture Studio

Hey everyone, I’m Julia and you’re listening to The Locally Sourced. Today’s guest is an incredibly talented photographer located out of Holliston, MA. Ana, of Lovely Pictures Studio  shares with us how she was inspired by photographer and what she loves most about her job. Hailing originally from Barcelona, Spain, Ana was surrounded by art throughout much of her life, and decided in 2013 to move to the states. She took it upon herself to learn more about the art, mechanics, and skills necessary to be able to fully capture a moment. While she likes to capture life’s most memorable events, specializing in maternity, newborn, and family shoots. When Ana isn’t capturing that first smile, or the joy of becoming or expanding a family, she enjoys writing blogging about the tips and tricks to make your session more easy going, fun, and engaging.

Episode 2: Daniella's Dandies

On today's episode, we speak with Christine of Daniella's Dandies. Located right in Stoneham, Daniella's Dandies takes great pride in offering many delicious options, specializing in Gluten Free Baking. Each batch is handcrafted and packaged individually, keeping in mind the need for safe food handling. What is a Dandie you ask? A gluten free treat that is so sweet you will never miss the wheat! Be sure to check out some local businesses to get your hand on a yummy treat today! Thanks for listening!

Episode 1: Teffola Granola

What better way to celebrate National Michigan Day than by featuring a small business from The Mitten?! Today's guest is Claire, owner, solopreneur, and brainiac behind Teffola. Claire was inspire by the magnificent pairing of Teff Grain (a typically exotic grain to the continental United States) and granola. Put the two of them together and what do you get? Teffola of course! What started out as a small passion project amongst her family and friends, turned into a new, exciting popular journey for Claire, whose philosophy is to embrace bold ideas and brave action. She fully believes in approaching food with intention, and has been hard at work finding delicious flavor combos and incredible partnerships with local businesses.

Episode 30: DJ Buono: Following the Trends, Creativity, and the Excitement

This week's episode features a previous guest you all know! Today’s episode features a repeat guest, the brainchild behind Spinner Music Productions, newly minted Most Influential Event professional in the US. David Buono. Many of you may remember David from an earlier podcast episode with Ali. Today we’re diving a little deeper in wedding planning: think new trends, concepts and creativity in catering, and even and we’re here to discuss how to make your special day more fun, and some interesting stories! As always thank you for your continued support for The Locally Sourced, Small Businesses, and Entrepreneurs!