An Interview with Restaurant Owner Jim Chiang of Texas Corners, MI

A Conversation with Immunologist Holly Turula

From rural Oregon to the Western Michigan University Homer Stryker MD School of Medicine, immunologist Holly Turula reflects on her professional journey, the COVID-19 pandemic and the importance of vaccination.

Pregnancy and Long COVID: A Conversation with MSU Extension's Monica Jean

Monica Jean, an MSU Extension field crops educator, shares with us her experience contracting COVID-19 while nine months pregnant in the fall of 2020 and the lasting effects of that infection. To learn more about the Michigan Vaccine Project and vaccine information, including COVID-19, visit www.extension.msu.edu/learnaboutvaccines.

A Conversation with Disability Network West Michigan Part 2

Ashley Fleser, from the Michigan Vaccine Project, interviews Diane Fleser, Brad Hastings, and Jeffrey VanDyke of Disability Network West Michigan. The group discusses the impact of the COVID-19 pandemic, shares vaccine stories, and talks about the challenges and barriers faced by people in the disability community. This podcast is part two of a two-part series.

A Conversation with Disability Network West Michigan Part 1

Ashley Fleser, from the Michigan Vaccine Project, interviews Diane Fleser, Brad Hastings, and Jeffrey VanDyke of Disability Network West Michigan. The group discusses the impact of the COVID-19 pandemic, shares vaccine stories, and talks about the challenges and barriers faced by people in the disability community. This podcast is part one of a two-part series.

An Interview with Restaurant Owner Jim Chiang of Texas Corners, MI

MVP program instructor Madee Thorburn sits down with Jim Chiang the owner of Hunan Gardens restaurant in Texas Corners, MI to discuss the impact of the COVID-19 pandemic and the vaccine rollout on his business.